Beverage Operations Jobs in Makkah

Summary of Responsibilities: Reporting to the Outlet Manager responsibilities and essential job functions include but are not limited to the following:  Demonstrates Fairmonts Service Plus Standards in all interactionsTo report on duty punctually in full uniform according to More...

Assist guests regarding menu items in an informative and helpful wayConsistently offer a professional friendly greeting and engaging serviceHave full knowledge of beverage lists and promotions menu items and preparation methodsFollow all safety and sanitation policies when handling fo More...

Demonstrates Fairmonts Service Plus Standards in all interactionsTo report on duty punctually in full uniform according to appearance and grooming standardsTo promote and maintain a positive working relationship at all times with all the Colleagues in Fairmont Makkah.To consistently o More...

It is our ongoing purpose to bring imagination, authenticity, and meaning to wellness. The Director of Sales will be responsible to position the resort in the local and regional marketplace, while upholding and protecting the brand ethos through appropriate sales and marketing initiat More...

Reporting to the Outlet Manager / Assistant Manager responsibilities and essential job functions include but are not limited to the following:          Consistently offer professional friendly and proactive guest service while supporti More...

It is our ongoing purpose to bring imagination, authenticity, and meaning to wellness. The Director of Marketing will be responsible to position the resort in the local and regional marketplace, while upholding and protecting the brand ethos through strategic communication, public rel More...

Reporting to the Outlet Manager / Assistant Manager responsibilities and essential job functions include but are not limited to the following:          Consistently offer professional friendly and proactive guest service while supporti More...

Reporting to the Outlet Manager / Assistant Manager responsibilities and essential job functions include but are not limited to the following:          Consistently offer professional friendly and proactive guest service while supporti More...

Reporting to the Outlet Manager / Assistant Manager responsibilities and essential job functions include but are not limited to the following:          Consistently offer professional friendly and proactive guest service while supporti More...

Reporting to the Outlet Manager / Assistant Manager responsibilities and essential job functions include but are not limited to the following:          Consistently offer professional friendly and proactive guest service while supporti More...

Understand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly organized and can proactively delegate prioritize and assign duties to pastry cook positions to ensure a consistently high level of p More...

Roles and responsibilities 1. Sales Management Sales Strategy Development: Develop and implement sales strategies to achieve outlet sales targets and maximize revenue. Sales Forecasting: Analyze sales trends and forecasts to optimize inventory and product offerings. 2. Team Lea More...

Understand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly organized and can proactively delegate prioritize and assign duties to pastry cook positions to ensure a consistently high level of p More...

Understand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly organized and can proactively delegate prioritize and assign duties to pastry cook positions to ensure a consistently high level of p More...

Understand the importance and demonstrate a commitment to our Our Culinary Culture.As Sous Chef you are a leader/supervisor of the team. You are highly organized and can proactively delegate prioritize and assign duties to pastry cook positions to ensure a consistently high level of p More...

To consistently offer professional friendly and proactive guest service while supporting fellow colleaguesTo prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standardsTo maintain proper rotation of product in all chillers to minimize More...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in daily shift briefingsMai More...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesPrepare and service all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in daily shift briefingsMai More...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesEnsure the consistency in the preparation of all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in More...

Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesEnsure the consistency in the preparation of all food items for a la carte andor buffet menus according to hotel recipes and standardsActively share ideas opinions and suggestions in More...