Menu Planning Jobs in Doha
Menu Planning Jobs in Doha
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This role required candidate to permanently relocate at Dhahran Saudi Arabia. About the Company This company engages in the exploration production transportation and sale of crude oil and natural gas. It operates through the following segments: Upstream Downstream and Corporate. The More...
Job description Job Summary about the job Minimum 20 years experience and above. Technical office and construction for Major building projects, High rise buildings, Hospitals, plants, etc., Project independently handled more than US $200 Million and above. Candidates should be fami More...
Job Summary Engineering plan preparation and production. Conduct quality checks and complete quality check lists, with the QC Inspector, on works carried out to ensure that the products meet specifications. Provide daily updates to Project Manager on the status of the progress in t More...
About the role: An exciting opportunity to join the Qatar Airways in our Catering Services Team. In this role the candidate will be responsible for operation for the assigned section in all shifts in terms of Manpower and work flow. Maintains the section to be equally manned in all s More...
Job Summary Key accountabilities for this position include but are not limited to: Technical Delivery Interacting with clients and contractor s staff to determine and verify project requirements. Preparing inspection reports and site records. Performing civil and structural tests. More...
Job Summary Responsible for the review of all technical documentation, including method statements, JSA's, work methods, design drawings as well as regular reporting. Interface with Contractor Engineering team as well as Onshore Project Engineering for civil scope of work. Inte More...
Roles and responsibilities Ensuring that all food meets the highest quality standards and is served on time. Planning the menu and designing the plating presentation for each dish. Coordinating kitchen staff, and assisting them as required. Hiring and training staff to prepare an More...
Roles and responsibilities The Chef de Cuisine is responsible for the culinary quality, innovation and experience of the operation. Motivates, trains, develops and directs team members to deliver delicious, nutritious food, exceptional service, and accomplish daily goals and projects More...
We are currently looking for a Waitress to join our team in Qatar. As a Waitress, you will be responsible for providing excellent customer service and ensuring customer satisfaction. Responsibilities: Welcomes customers when they arrive at the café Introduces customers to th More...
Confidently know the food and beverage menu contents and explain them in detail to guests. Understand dietary requirements and offer appropriate suggestions. Correctly label buffet dishes. Keep buffet areas clean at all times. Complete TBS checklists on product knowledge. Make More...
Supervises production and distribution of food in a large kitchen-dining facility or in two or more smaller facilities. Participates in development and delivery of training and performance management, and may participate in staff selection. Prepares timetables, work schedules, clean More...
Consistently offer professional, friendly and engaging service Follow departmental policies, procedures and service standards Assist guests regarding menu items in an informative and helpful way Project a pleasant and positive professional image to guests at all times Sell and u More...
Roles and responsibilities Establish and manage effectively a planning and progress control system in order to support the Project Manager decision making process and allow PM to complete the project according to the internal baselines and in compliance with the contractual dates a More...
Roles and responsibilities As the Assistant Restaurant Manager, you will play a pivotal role in overseeing daily operations, managing staff, and ensuring a seamless dining experience for our guests. This role requires a hands-on approach and a passion for outdoor hospitality, as the More...
Customer Service: Greet and welcome guests as they enter the lounge. Provide information about the lounge menu, drink options, and any promotions or special events. Take orders and serve food and beverages to guests in a friendly and efficient manner. Menu Knowledge: Have a More...
Roles and responsibilities We are looking for a Waiter/Waitress to work within The Ned Doha. If you have experience as a Waiter/Waitress in a busy restaurant or hotel luxury environment, and you are enthusiastic, passionate about delivering good customer service; then we want to hea More...
Receive orders and serve customer requests completely in a timely manner, including but not limited to serving as a barista or cocktail attendant/bartender, if required Understand menu content, any menu changes, and promotional activities Keep your service area clean, tidy, and we More...
Receive orders and serve customer requests completely in a timely manner Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc. Take food orders and assist the floor team with deliveries as required Understand menu content, any m More...
Junior Sous Chef - Waldorf Astoria Lusail Doha
Job description A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As a Junior Sous Chef, you are responsible More...
Roles and responsibilities A Pastry Sous Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing? As a Pastry Sous Chef, you are resp More...
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