Food Jobs in al Ghuwayriyah

Job Description Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. Assist in training within your department and to attend training sessions when requested in line with hotel requireme More...

Jr. Sous Chef – Azure Beach Club This position ensures a courteous, professional, efficient, and flexible service consistent with standards, policies & procedures in order to maximize guest satisfaction. Prepares and cooks food and maintains cost control while leading and mo More...

Company DescriptionThe most impressive landmark to grace the Doha skyline, La Cigale Hotel lives up to its reputation and introduces new levels of comfort to hotel and leisure facilities in the city. What is in it for you? Employee benefit card offering discounted rates in Accor world More...

Managing Day-to-Day Operations Supervises and manages employees. Manages all daytoday operations. Understands employee positions well enough to perform duties in employees' absence. Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. More...

Candidates must have a firm knowledge of the Japanese Cuisine and can speak English Can join immediately Should be residence in Qatar Ensures that food is delivered on time Follows proper safety, hygiene and sanitation practices Ensures readiness at all times Is responsible for the p More...

As a Waiter/ess (Server), you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience. A Waiter/ess (Server) will also be required to have extensive knowledge of menu offerings. Specifically, you will be respon More...

Job Description For General Manager - IRIS Bar(HOZ93470) in Doha,Qatar. Job NumberJob Category Food and Beverage & CulinaryLocation Sharq Village & Spa a Ritz-Carlton Hotel, Ras Abu Abboud Street, Doha, Qatar, Qatar VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? N More...

Company Description The most impressivelandmark to grace the Doha skyline, La Cigale Hotel lives up to itsreputation and introduces new levels of comfort to hotel andleisure facilities in the city. What is in it for you? Employee benefit card offering discounted rates in Accor worldw More...

The RoleIn this role you will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Waitress is responsible to serve Food & Beverage to g More...

Requirement - Over all supervision of the camp & work of all camp staff, Supplier office / camp visit ( supplier staying in our camp ) - Manages and coordinates maintenance and repairs on camp facilities - Food card status report - Looking after workers issues at camp - Workers we More...

100% remote job Waiter | AccorHotels | Qatar Job description / Role Employment: Full Time Company Description Rixos Qetaifan Island North Rixos Qetaifan Island North will comprise a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, More...

Financial Excellence - Maximize store profitability by tapping different sources of income to increase sales and assist in managing inventory and controlling variable costs. - Prepare data for producing daily, weekly, and quarterly financial reports. - Ensure all cash handling procedu More...

Job NumberJob Category Procurement, Purchasing, and Quality Assurance Location Le Royal M ridien Doha, Building No. 153 Street No. 347, Lusail, Qatar, Qatar VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Receive and stage More...

We are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, More...

About the opportunity Managing and improving the rider performance of allocated zone/s within a city. Taking ownership of rider service levels by measuring compliance, finding performance gaps, and executing a plan to fill performance-related gaps. What’s On Your Plate? Moni More...

The supervisor is obligated to monitor all workers on a daily basis and conduct rounds within all kitchens inside the network at all times. Moreover, to monitor all kitchens’ supplies and to proactively request the necessary materials to ensure the continuity of work. Ensure the More...

The ideal candidate will be Operates both light and heavy vehicle- such as Catering High loader, and loading/offloading of flights on time with the assigned allocation. Ensures safe and on-time delivery to the customer as per the customer agreed SOP and timelines and safe operating of More...

Commis I - In Room Dining Qualifications Profile Knowledge and Experience Basic & local necessary food hygiene certificates Certificate in culinary, preferred Minimum of 6 to 12 months in a basic culinary position, preferably in a similar operations style Knowledge of More...

Commis II - Masala Library Qualifications Profile Knowledge And Experience Basic & local necessary food hygiene certificates Certificate in culinary, preferred Minimum of 6 to 12 months in a basic culinary position, preferably in a similar operations style Knowledge of More...

We are currently recruiting for a Cashier for one of the most dynamic and exciting leisure venues in Doha. West Bay beach, under the management of Discover Qatar, comprises 3 absolute beachfront fully licensed venues; Doha Sands, an exclusive and private beach club for in house gu More...