Chefs Jobs in Al Daayen

Company Description Rixos Premium Qetaifan Island North Rixos Premium Qetaifan Island North comprises a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort boasts panoramic views of the Arabian Gulf. Rixos More...

Job description Business Development Manager | Vira International Ltd Dubai ViraUK is the leading provider of Hopsitality staff , especially chefs, from all over the world for UK businesses . Add high level services for all your immigration and recruitment requirements. We manage you More...

Job description We are seeking an experienced and highly organized Catering Manager to oversee and manage all aspects of catering operations. In this role, you will be responsible for planning, coordinating, and executing catering events, ensuring high-quality food service, and maint More...

Job NumberJob Category Food and Beverage & Culinary Location Al Messila a Luxury Collection Resort & Spa Doha, Um Al Saneem Street, Doha, Qatar, Qatar VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredi More...

General Requirements Maintain a warm andfriendly demeanor at all times. Must be ableto effectively communicate both verbally and written with all levelof employees and guests in an attentive friendly courteous andservice oriented manner. Must be effective atlistening to understand More...

Job Description For Commis(HOZ716) in Qatar,Qatar. MONDRIANCompany DescriptionFrom high-octane lobby socialising to events, celebrations, and business conclaves, every venue pulses to the electric Mondrian beat. With food and nightlife venues spread across eight different locations on More...

Main Responsibilities Ensure that all cuts are prepared in the highest quality Ensure that all the method of cutting and preparation of meat, fish and seafood are food safe, creative, clean and with attention to detail as per set standards Assist superiors in the pickup of requisit More...

Lead and manage all kitchen operations to maintain the highest standards of quality and service. Design and implement creative and enticing menus. Foster a motivating and collaborative environment for culinary staff. Ensure operational efficiency and effective cost management within More...

Join our extraordinary world!Distinguished design, superlative style, warm and genuine service make this Luxury & Lifestyle Collection truly unique and special.With the strategic rapid growth of our luxury brands in Qatar at IHG Hotels and Resorts, we are looking for a passiona More...

Key Skills & Experiences It’s a physical role and you’ll be on your feet most of the day, so fitness is important. Strength – with occasional lifting of items up to 50 pounds / 23 kilograms and or push/pulling heavy objects. You’ll might need to bend and More...

orks with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results. *CANDIDATE PROFILE** *Education and Experience** - High school diploma or GED; 4 yea More...

As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for More...

CONCORDE HOTEL-DOHA JOB DESCRIPTION Front office Team Leader Front Office Department Front Office Manager Front Office Department Provides guest services, checks in guests and handles guests' mail, messages, telexes and others. This position is concerned with the overall operation More...

Job description About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing exp More...

A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. What will I be doing? As a Commis I, you will be responsible for upholding the highest quality standards for the food and bever More...

Job description Job Summary Our client a 5* Hotel based in Doha. Job Description: Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff’s More...

Job Overview We are looking for an enthusiastic Social Media Manager who is responsible for overseeing company s interactions with the public by implementing social content strategies for a company offering short term and long term stays at Luxury Homes and Villas in North Goa. J More...

Job DescriptionWe are currently looking for dynamic, and self motivated female Recreation professionals who want to move their careers forward.As a Recreation Receptionist you are responsible to ensure that all health club reception responsibilities are carried out in an efficient and More...

As a Commis I - Claw, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets, in-hotel cafes, and to fulfill room service requests. You will work with your Team Members to deliver a high qualit More...

Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for a Cook / Commis Chef with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and More...