FMCG Jobs in Kuwait City

supporting your manager to run your workplace, including covering in their absence and ensuring standards of care are maintained ensuring that the service safely plans staffing levels and complies with legislation and regulatory requirements undertake care assessments of people ne More...

Set project timeline Monitor project deliverables Update relevant stakeholders or team members on the project progress Coach and support project team members with assigned tasks Manage multi MIS projects Portfolio and ensure delivery of projects on time, with quality and within More...

Collaborating with department managers to determine security needs. Planning and implementing comprehensive security strategies. Controlling the security operations budget, monitoring expenses, and documenting processes. Supervising, recruiting, and training security personnel. More...

Assist in the installation, maintenance, and repair of machinery. Operate tools in order to aid in the manufacturing process. Perform periodic checks on equipment and solve problems as detected. Work with others in order to ensure that equipment is in proper working order. Obser More...

Understand the executives’ overall plan for the company and sets specific goals for production department to fit in with the plan. Delegate responsibilities and gives clear, consistent directives to the middle managers. Organizes the department with clear role for every emplo More...

Lead all production operations and output measures (i.e., OEE, yield loss, product quality, on time delivery, , transactional accuracy) Anticipate and correct trends which may compromise the achievement of daily production targets. Lead production improvements necessary to deliver More...

Support all internal and external HR-related inquiries or requests. Maintain digital and electronic records of employees. Serve as point of contact with benefit vendors and administrators. Assist with the recruitment process by identifying candidates, performing reference checks, More...

Take grilled food orders from waiters. Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables. Manage portions of grilled food items and garnish them. Regulate temperature of broilers, grills, and roasters. Maintain proper storage and inventory of Grill sect More...

Oversee all front and back of the house restaurant operations. Assist Assistant Restaurant Manager and Restaurant Manager. Conduct regular inspections of the restaurant to ensure proper standards of hygiene & sanitation are maintained. Oversee food preparation, presentation, More...

Develop strategic objectives and KPIs for the operations covering all CD F&B Outlets and ensure that the staff are working towards the achievement of these objectives. Review the operating results of all CD F&B Outlets within Al Thiqa Company and follow-up to ensure that ap More...

Develop strategic objectives and KPIs for the operations covering all CD F&B Outlets and ensure that the staff are working towards the achievement of these objectives. Review the operating results of all CD F&B Outlets within Al Thiqa Company and follow-up to ensure that ap More...

Welcomes customers when they arrive at a restaurant. Introduces customers to the menu and announces daily or seasonal menu specials Answers questions about menu items, ingredients, and pricing Takes customers' orders for food and drink by writing them on a ticket, entering th More...

Able to effectively control the Food & Beverage Cost. Check and verify all financial postings related to cost in system. Check the cost of sales in all F&B outlets and ensure that the costs are within budget. Check the menu pricing on the POS systems and ensure the correc More...

Implement the branding annual budget and ensure all employees are working within the assigned budget by setting the required targets and responsibilities. Implement the Departments policies and follow the established procedures and adhere to Company’s guidelines, policies and More...

Liaising with existing staff to clarify job descriptions and related expectations. Studying and contributing to the operations and climate of our company. Drafting instructional manuals, onboarding materials, and other relevant documentation. Administering regular, detailed needs More...

Handling office tasks, such as filing, generating reports and presentations, setting up for meetings, and reordering supplies. Providing real-time scheduling support by booking appointments and preventing conflicts. Making travel arrangements, such as booking flights, cars, and ma More...

Provide outstanding guest service by greeting customers suggesting menu items efficiently making sandwiches slicing meats and cheeses and completing sales. Keep the kitchen, the inside & outside of the Market sparkling clean. Stock & organize incoming food products and ing More...

Guide the Cooks and Commis and in the performance of their jobs in accordance to policies and procedures. Responsible for the Kitchen’s operation in the absence of the Sous Chef. Implement all the food policies and procedures in the Kitchen. Following directions provided by More...

Preparing pizzas out of our menu and based on custom orders. Baking a wide variety of pizza dough’s, including thin crust, thick crust and cheese-stuffed. Making fresh tomato, pesto and white cream sauces. Rolling out and topping pizzas with ingredients, as per recipes. Re More...

Maintain a database of media organizations and contacts within them. Manage the company’s or organization’s social media communications. Regularly meet with and conduct interviews with media personnel. Create informative and interesting press releases, press kits, new More...