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You will be updated with latest job alerts via emailWhat you will be doing:
Qualifications :
Your experience and skills include:
Qualified Chef (Commercial Cookery Cert IV or international equivalent)
Minimum 1 year of proven experience in a similar role
Hatted restaurant experience is an advantage
European cuisine trained with a passion for all things food. French cuisine is an advantage.
Demonstrate a genuine passion for food and displaying very high standards of production and presentation
You have a working understanding of and the ability to maintain food safety standards and HACCP.
Have excellent communication
You are impeccably groomed and presented.
You have the capacity to multi task cope well under pressure and are able to meet tight deadlines.
Additional Information :
What is in it for you:
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Why work for Accor
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accors limitless possibilities.
By joining Accor every chapter of your story is yours to write and together we can imagine tomorrows hospitality. Discover the life that awaits you at Accor visit
Do what you love care for the world dare to challenge the status quo! #BELIMITLESS
Remote Work :
No
Employment Type :
Parttime
Part-time