Are you a customer service enthusiast with a passion for events and a flair for management We have the perfect opportunity for you! Join our prestigious private school as a Hospitality Manager and be a key player in delivering exceptional experiences at Harlaxton. If youre ready to lead inspire and create unforgettable events keep reading!
What Youll Be Doing:
Team Dynamo:
- Lead by example stepping in wherever needed to support your team.
- Manage communications with the catering team service and event delivery and theme days representing Holroyd Howes high standards.
Event Maestro:
- Oversee events of all kinds managing the front of house team team deployment and training to maintain our exceptional standards.
- Ensure client service is always a top priority acting as the goto person for shift handovers and providing stellar service.
Operational Guru:
- Maintain a professional approach at all times managing stocks ordering finances and POS systems related to events.
- Stay updated on food and industry trends incorporating new service styles and concepts into our offerings.
Training:
- Assess employee performance identify training needs and ensure training aligns with company policies.
- Deliver monthly training with team members
Performance & Development:
- Conduct job chats and performance reviews maintaining development plans.
- Hold regular team meetings to communicate important information standards and improve team cohesion.
Health & Safety:
- Ensure all employees are aware of and adhere to Health and Safety policies.
- Provide regular Health Hygiene and Safety training.
Motivation & Support:
- Empower support and encourage your team maintaining an opendoor policy.
- Lead team briefings before each service ensuring company processes are achieved at all times.
Customer Focus:
- Work closely with the team and management.
- Ensure customers receive prompt and efficient service consistently exceeding their expectations.
Visibility & Approachability:
- Be visible during service periods approachable and proactive in fulfilling customer needs.
- Maintain clean and fully stocked service areas.
Event Service:
- Lead front of house service in dining rooms and events.
Coordination & Documentation:
- Liaise with the hospitality manager to ensure topnotch service throughout the day.
- Ensure clients and goods are checked in and out with correct documentation and complete full closure of events.
People Management:
Team Culture:
- Treat and lead your team members as you would expect to be treated.
- Ensure company policies are adhered to and carry out kitchen/service duties as needed.
Health & Safety Food Safety & Environment:
Complete all monitoring forms books and allergy documentation meticulously
Training & Compliance:
- Attend required training courses and follow cleaning schedules rigorously.
- Ensure all health and safety policies are observed and adhered to.
Qualifications :
Full UK Drivers Licence is required for this role
Additional Information :
As a Holroyd Howe colleague working as a Hospitality Manager you will not only be working in beautiful surroundings you will also be entitled to a variety of benefits including:
- Free Meals whilst at work
- Company sick pay scheme
- 28 Holiday days inclusive of bank holidays
- We invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles
- Reward & recognition schemes
- People awards to celebrate our employees
- Employee Benefits Platform
- Employee Assistance Program
- Recommend a friend scheme
- HIT Apprenticeships for all experience levels
- Team events scheduled throughout the year
- Pension scheme
Benefits:
- Bereavement leave
- Childcare
- Company events
- Company pension
- Cycle to work scheme
- Free food
- Employee discount
- Free parking
- Gym membership
- Health & wellbeing programme
- Onsite gym
- Onsite parking
- Store discount
IND1
Remote Work :
No
Employment Type :
Fulltime