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Who are we
Generous attentive and free we ensure that everyone can come as they are and feel like they belong. As one big team we know that only together can we do amazing things! The world is more welcoming when were connected heart to heart. How do we do it We care we dare we place people at the heart of everything we do. We are Accor.
What do we do
Every day we connect with thousands of travellers as they adventure around Australia and the world. Qantas Lounges by Accor provides a relaxing start to a holiday an efficient workspace between flights and a comfortable stop on the way to anywhere. With a range of offerings from upscale to luxury our Lounges receive rave reviews from both our customers and our team.
What are the roles
Our Commis Chefs provide service between our a la carte and buffet environments. All our roles are focused on exciting our guests with flair and enthusiasm and demonstrating a genuine passion for customer service and the kitchen. Reporting directly to the Executive Chef you will form a key part of a team who are responsible for providing high quality product to our lounge passengers.
What do I need
Our Commis Chefs are required to have the ability to work a 24/7 rotating roster have a minimum Cert IV cookery trade qualification and the ability to pass a Federal Police Clearance to enable your work in the Airport. You must also have full Australian working rights to be considered for this role.
Our successful new team member will have experience in hospitality. Ideally you will have experience in pans and larder operations experience working in high pressure environments and previous experience in a luxury 5star environment is highly regarded but not necessary. More importantly you will have a genuine love of making others feel welcome enjoy working as part of a team and wanting to come to work to have fun. As a worldleader in hospitality we can train and polish the skills needed to be exceptional.
Qualifications :
Remote Work :
No
Employment Type :
Fulltime
Full-time