Director of Culinary SLS
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
- Oversee all culinary of preopening and operations including kitchen staff.
- Responsible for the entire Food & Beverage Department including Administration Service and Kitchen.
- In conjunction with the General Manager set and understanding objectives ensuring implemented.
- Ensures a high customer satisfaction through training motivation implementing and maintaining standards with a hands on approach.
- Maintains a positive and healthy work environment.
- Respectful of the local cultural environment while maintain the expectations of an international branded hotel.
- Ensures the efficient effective and smooth running of the operation.
- Develop and implement innovative menus and recipes.
- Ensure the highest standards of food quality and presentation.
- Manage food sourcing and inventory control.
- Maintain compliance with health and safety regulations.
- Collaborate with other departments to enhance the dining experience.
- Train and mentor kitchen staff.
- Monitor and control food costs and budgets.
- Implement and maintain kitchen policies and procedures.
- Conduct regular performance evaluations of kitchen staff.
- Ensure proper maintenance and cleanliness of kitchen equipment.
- Stay updated on industry trends and best practices.
- Develop and implement strategies for continuous improvement.
- Handle customer feedback and resolve any issues.
- Plan and execute special events and catering services.
- Ensure efficient and effective kitchen operations.
- Foster a positive and collaborative work environment.
- Manage vendor relationships and negotiate contracts.
- Ensure compliance with company policies and standards.
- Prepare and present reports on culinary operations.
Qualifications :
- 10 year operational management experience in Culinary.
- F&B Service.
- Strong leadership interpersonal and training skills to lead a large team.
- Knowledge In HACCP and managing food waste.
- English proficiency.
- Strong communication skills.
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
