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Looking for Qualified Sous Chefs with NO MORE than 5 to 8 years experience of which 4 should be in a senior role.
Young vibrant energetic
2 positions available
Mid to senior (R25000 R28 000 CTC)
Senior to executive (R28 000 R33 000 CTC)
Culinary Diploma
Japanese Cuisine experience
Staff management experience
Reside in the Cape Winelands District
Own reliable transport
Fluent in Afrikaans and English
Full Time