Perm - Non-Clinical - Nutritional Services Manager Days Norman OK
Posted on :
17-05-2024
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Job Description
Check out the Brand New Norman Regional Campus!
Salary Range: BR/hour BR/hour (based on education and experience)
Permanent Placement Fee: 18%
Learn More about Benefits by Clicking Here
The Food and Nutrition Department provides high quality nutrition care to our patients and guests. The Food and Nutrition Manager job responsibilities include but are not limited to the following:
- Manages and coordinates the activities of the Food & Nutrition Services department at all locations in order to ensure quality services. This includes patient services retail services catering services and inpatient clinical services for the health system.
- Serves as subject matter expert and coordinates process improvement projects.
- Leads teams and establishes deliverables to provide innovative culinary solutions.
- Specializes in the planning management and execution of patient centered projects.
- Responsible for assisting Director with implementation of and recommendations for strategies to meet health system strategic plan and be consistent with the health systems mission vision and values.
Requirement description : By submitting your applicant to this need you are acknowledging that you have checked and have no inclination that your candidate has applied directly to this position. Any candidate that has applied directly is not eligible to be be onboarded through an agency.
- Must have a Masters Bachelors or Associates degree in nutrition or business related field Certification as a Dietary Manager or Culinary Certification. Required
- Degree in Dietetics or Food Management/Nutrition or any other program approved by the Academy of Nutrition & Dietetics which leads to registration as a Registered Dietitian Preferred
- 2 years supervisory/administrative experience in institutional food service and clinical dietetics. Preferred
- Registered with the Academy of Nutrition & Dietetics as a Registered Dietitian Preferred
- Licensed as a Dietitian in Oklahoma Preferred
- Must have a food handlers card and Serv Safe certification Required
- Must have a valid Oklahoma Drivers License Required
Weekend Requirements : None
On Call Requirements : None
Employment Type
Full Time
Key Skills
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