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You will be updated with latest job alerts via emailExecutive Chef Red Seal
Join Our Team as Executive Chef: Crafting Culinary Magic for Seniors!
Are you a culinary maestro with a heart that beats for seniors
Do you thrive in the kitchen transforming ingredients into delightful creations that warm the soul If youre nodding with enthusiasm weve got an extraordinary opportunity waiting for you!
Our client is on a mission to redefine senior living through exceptional culinary experiences.
Nestled in the serene and affordable haven of Red Deer County our supportive living care home is not just a residence but a place where seniors thrive and savor every moment.
The Role: As the Executive Chef youll lead a dedicated culinary team in curating gastronomic delights that transcend mere meals.
Your canvas The hearts and palates of our cherished residents.
Heres a taste of what youll be doing:
Lead with flair and finesse orchestrating kitchen operations to perfection.
Infuse each dish with love ensuring its a feast for the senses.
Extend warmth and hospitality through every interaction with our seniors.
Embrace adaptability crafting nutritious meals that cater to diverse needs.
Foster teamwork ensuring every member of our kitchen brigade shines.
Cultivate an atmosphere of positivity and patientcentered care where every meal is a celebration of life.
Qualifications:
Red Seal certification: Check!
3 years of executive chef experience: Double check!
A genuine affinity for seniors and a passion for making their days brighter through food: Absolutely essential!
Benefits:
Competitive salary: $32 to $38 per hour plus benefits that make you feel valued.
Monday to Friday schedule: Because worklife balance is not just a dream its our reality.
The unparalleled joy of cooking for your grandparents every single day: Priceless!
How to Apply:
Ready to embark on this fulfilling culinary journey
Send your resume to or reach out for a chat at.
McKenzie Health Care Recruitment
Assisting health care professionals secure fulltime employment since 1998
Email: Call/Text: 604.352.8884 TF:
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Executive Chef: 3 years (required)
Licence/Certification: Red Seal Chef (required)
Benefits:
Competitive salary: $32 to $38 per hour plus benefits that make you feel valued.
Monday to Friday schedule: Because worklife balance is not just a dream its our reality.
The unparalleled joy of cooking for your grandparents every single day: Priceless!
Full Time