Experience level: Mid-senior Experience required: 5 Years Education level: Bachelors degree Job function: Research Industry: Biotechnology Compensation: View salary Total position: 1 Relocation assistance: Yes Visa : Only US citizens and Greencard holders
OVERVIEW:
is a next-generation industrial biotechnology company headquartered in Cambridge, Massachusetts that produces plant-based ingredients. We use a variety of patented and proprietary technologies for engineering microbes for the production of specialty chemicals, such as food ingredients, agricultural chemicals, and pharmaceuticals. We are seeking a motivated individual for a research scientist position that will specialize in small scale fermentation process and assay development. This hands-on position requires a desire and ability to work as an integral part of a multidisciplinary team, as well as the demonstration of a high degree of flexibility, creativity, and initiative applied to the various duties and aspects of the position. This person will be expected to tackle a variety of challenges as an integral part of team.
WHY WORK AT
Opportunity For motivated, results-oriented team members, our growth creates opportunities for personal and professional advancement.
Accountability You are given the resources you need to succeed and the freedom to make it happen; in return, we hold each other accountable for our high expectations.
Passion We love what we do and enjoy working with others who feel the same way. We embrace the challenge and hard work that come with working on the cutting edge.
RESPONSIBILITIES:
Develop, test, and optimize small scale (e.g. 96-well) plate-based fermentation conditions and parameters for the production of complex natural products
Develop novel assays to measure diverse target compounds with increased throughput
Apply and incorporate augmentation and automation solutions
Work as part of a multi-disciplinary scientific team to effectively communicate plans and results for tool and assay development
Lead seamless implementation and integration of newly developed tools into the teams workflows
REQUIRED QUALIFICATIONS:
Ph.D. in Bioengineering, Chemical Engineering, Biochemistry, Microbiology, or a related field
Experience in small-scale microbial fermentation optimization (96 well plate or shake flasks)
Experience in developing medium to high throughput assays for product quantification or cellular analysis
Critical thinker with enthusiasm for deriving solutions to complex challenges in a biotechnology lab
PREFERRED QUALIFICATIONS:
Understanding of microbial physiology and/or experience in metabolic engineering
PREFERRED WORKING STYLE:
Must be very well-organized and be able to handle multiple projects simultaneously
Must be a quick learner who is self-motivated and able to ask questions and seek clarity
Must be flexible with day-to-day duties and able to thrive in a start-up environment
Must be an excellent team member with strong communication skills and a desire to work collaboratively
Must hold him or herself to the highest professional, scientific and ethical standards
1.) Please outline candidates experience with developing assays for product quantification or cellular analysis.
2.) Please note, it is mandatory that the candidate has experience in optimization of batch fermentation. Please elaborate on the candidate's experience.
3.) What is the candidates highest level of education?
4.) Please provide the link to candidates LinkedIn profile.
5.) What is the candidates work authorization status?
6.) What is the candidates desired total compensation? (Please specify base salary vs. commission/bonus expectation)
7.) Where is the candidate located? If candidate is not near the job location, please explain relocation plan in detail (e.g. timeline, relocating with family, selling/buying property)
8.) Has the candidate applied or been interviewed for any role with this company in the past? If so, please provide details.