Assisting with opening and closing duties, such as restocking the bar with garnishes, straws, and napkins, and ensuring that Bartenders have clean towels, glassware, etc.
Ensuring the bar is well-stocked with ice, liquor, wine, and beer.
Checking taps and appliances to confirm that they are working properly, making minor repairs, or changing out kegs, if needed.
Keeping the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles.
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