drjobs Residential food Manager Boston ma ref العربية

Residential food Manager Boston ma ref

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Job Location drjobs

Boston, ENG - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Job Description

Experience level: Mid-senior Experience required: 5 Years Education level: Associate degree Job function: Management Industry: Hospitality Compensation: View salary Total position: 1 Relocation assistance: Yes Visa : Only US citizens and Greencard holders
Sodexo is seeking a Resident District Manager for Colleges of the Fenway in the greater Boston, MA area. This is a high-profile Executive Food Management position that will support and manage various projects in Food Service Operations, Retail and Catering accounts in the greater Boston area. This role requires the ability to balance strategic vision with tactical execution to assure that day to day decisions drive results in the direction of the overall business strategy.

Our successful candidate will be Client Focused with a demonstrated history of 5+ years of experience leading large, complex multi-unit operation in a university setting, strategic leadership, exceptional financial acumen, effective talent management and team development.

This RDM opportunity is designed to further sharpen your skills and build your strengths, opening up opportunities within Sodexo for permanent Executive Management roles in our University Dining segment!

Is this opportunity right for you? We are looking for candidates who:

Have five plus consecutive years of food service experience in a high volume and multi-unit management environment with a strong P&L background;
Has previous success managing a prestigious University Campus account;
Inspire strategic direction; secure and deploy resources; cultivate relationships with clients and other teams within Sodexo; ensure the fulfillment of all contract commitments; sustain client satisfaction and retention; and maintain strong employee relations; and
Demonstrate superior interpersonal skills and can develop and maintain professional, positive working relationships with multiple clients, liaisons, customers, employees, supervisors and vendors.

Employment Type

Full Time

Company Industry

Restaurants / Catering / Food Services

About Company

10 employees
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