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Job responsibilities:
Inspect and maintain all processing and packaging machinery by carrying out preventative maintenance
Respond to breakdowns and other work assigned by the Maintenance Supervisor
Maintain equipment parts lists and manuals, determining necessary parts required for routine maintenance and necessary parts required for inventory to ensure maximum production time
Responsible for maintenance shift log book as well as logbooks for: lockout procedure, equipment repairs, record keeping for preventative maintenance program
Demonstrated skills in the installation of capital projects
Knowledge of pumps, hydraulics, conveyor/auger systems and electrical troubleshooting
Must work in compliance with established HACCP, Food Safety and GMP protocols and report any concerns to your supervisor
Must work in compliance with established safe work practices and procedures and report all unsafe or unhealthy conditions to your supervisor
Requirements:
Must have Millwright License 433A
Post-secondary diploma in a related discipline.
Skills in maintenance, troubleshooting, welding, layout of work, electrical knowledge
Mechanical knowledge of conveying systems, the knowledge of CNC Machines and hydraulics would be welcomed
Manufacturing experience preferably in a food manufacturing facility
Prior knowledge of food safety and security practices
Full Time