Ensures that the performance and quality of goods and services in company branches are complying with the requirements of Kuwait Food Authority.
Plans and conducts Internal Audits and submit related reports.
Identifies corrective & preventive actions and follow up implementation.
Designs and implements review process to ensure ISO 22000 standards, HACCP, SOP and SSOP programs, manuals and practices are up to date and implemented.
Review and give feedback on new or revised ISO 22000 standards, Quality procedures, policies and work instructions.
Ensures an optimal degree of safe and proper usage of pest control measures to eliminate pest by developing and maintaining Pest Control Management Program
Provides guidance to departments for document control and record keeping.
Prepares agenda and minutes of the meeting during management review meeting related to Quality Management System.
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