CHIEF BUTCHER
Posted on :
19-09-2022
Employer Active
1 Vacancy
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Jobs by Experience
3 - 0 years
Monthly Salary
SAR 6000 - 10000
Nationality
Any Nationality
Gender
N/A
Vacancy
1 Vacancy
Posted on :
19-09-2022
Job Description
- The Demi Chef de Partie Butcher has full knowledge of the butchery operations and is responsible for the quality and safety of all the food materials leaving the butchery section. He organizes meat and fish orders according to the specified menu and provides all requisitioned cuts of meat and fishes to the portion size as explained in the operating procedures. Ensures adherence to hotel standards in terms of maintaining safe food handling and storage
- With at least one years of experience in the same position in any hotel. • Has good knowledge in quantity food production and the ability to interpret the preparation of recipes. • Speak English well and the ability to communicate tactfully with colleagues and managers. • Ability to work with minimum supervision and passionate to train
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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