Jobs in Montego Bay

Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries baked goods and confections by More...

NATURE AND SCOPE OF FUNCTIONS Assist the Store Manager/Supervisor in overseeing and leading the branch operation by driving sales and achieving the store targets. ORGANIZATIONAL RELATIONSHIPS Direct supervision given to : All line staff Liaise internally : Store Manager Assistant Man More...