Kitchen Inventory Jobs in India

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jo More...

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jo More...

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous jo More...

Monitor food quality and consistency to ensure that the food presented to our guest is of the highest quality standard. Perform yield testing product identification and ensure that rotation and labelling adhere to written guidelines for food produce specifications. Monitor dry and ge More...

cooks job description typically includes a variety of tasks such as:Preparing food: Chopping slicing and seasoning ingredients and cooking food using various methods Planning and ordering: Planning menus and ordering ingredients and inspecting deliveries to ensure fresh produce Foll More...

Monitor food quality and consistency to ensure that the food presented to our guest is of the highest quality standard.Perform yield testing product identification and ensure that rotation and labelling adhere to written guidelines for food produce specifications.Monitor dry and gener More...

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by DCDP in any section of the kitchen as per the standards.Ensure to perform miscellaneous jobrelated duties as assigned.Ensure procedur More...

Reporting to the Director of Hotel Operations you will be working alongside an experienced team managing kitchen operations for our various dining outlets Conference & Events Executive Lounge and InRoom Dining.Duties and Responsibilities include (but not limited to):Ensure smooth More...

Key Responsibilities:Preparation of Dishes: Cook a variety of South Indian dishes such as dosa idli sambar rasam biryanis and chutneys ensuring authenticity.Menu Development: Plan and design menus that showcase South Indian flavors and cater to customer preferences.Ingredient Manageme More...

Job Title: Commis Chef (MultiCuisine) Job Location: Pune Reports to: Sous Chef / Head Chef Job Summary: The Commis Chef is responsible for assisting in the preparation and cooking of dishes in various sections of the kitchen including appetizers mains desserts and special dishes from More...

Responsibilities include direction and supervision of the kitchen team while ensuring highestlevel of quality and consistency in preparation and presentation of dishes as per the standards.Ensure that all HACCP procedures are followed and clear records are maintained at all the times. More...

Job PurposeThis position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Management.                              More...

Job PurposeThis position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Management.                              More...

Consistently offer professional friendly and proactive guest service while supporting fellow colleaguesEnsure the consistency in the preparation of all food items for a la carte and or buffet menus according to hotel recipes and standardsConduct daily shift briefings to kitchen collea More...

Consistently offer professional friendly and proactive guest service while supporting fellow colleaguesEnsure the consistency in the preparation of all food items for a la carte and or buffet menus according to hotel recipes and standardsConduct daily shift briefings to kitchen collea More...

          Prime Function:Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef Executive Chef or Chef de Partie in any section of the kitchen as pe More...

Job PurposeThis position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Management.                              More...

Job PurposeThis position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Management.                              More...

Job PurposeThis position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Management.                              More...

Job PurposeThis position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s) according to the standards set by the Management.                              More...