In Home Jobs in Sharm El Sheikh

 DUTIES AND RESPONSIBILITIES1 Cooperate with the related departments and request any required documents information or work from department employees or managers to ensure that the General Management office operates in a seamless manner. Carry out correspondence within the Genera More...

 DUTIES AND RESPONSIBILITIES1 Cooperate with the related departments and request any required documents information or work from department employees or managers to ensure that the General Management office operates in a seamless manner. Carry out correspondence within the Genera More...

 DUTIES AND RESPONSIBILITIES1 Cooperate with the related departments and request any required documents information or work from department employees or managers to ensure that the General Management office operates in a seamless manner. Carry out correspondence within the Genera More...

Roles and responsibilities Assistant Cost Control Manager analyzes Food & Beverage costs and controls factors to ensure the implementation of cost-effective measures throughout the Food & Beverage department. This role prepares various reports and conducts weekly meetings to More...

To assist the Front Office Manager in overseeing the operation of the hotel lobby and ensuring that guest needs are met and standards are adhered to.Ensuring that quality of service as directed by the hotel management is delivered throughout the hotel at all times by giving guida More...

Attend and participate in all Operations meetings and events. Conduct regular tours of the residences and make recommendations for changes as well as note deficiencies and ensure corrective action is taken. Meet on a regular basis with all managers, supervisor, and non-management More...

* To identify and anticipate guests needs and ensure personalized service is provided* To assist with any plans or arrangements the guest intends to make during their stay* To ensure that all requests from guests are made possible and are followed up on* To fully understand and have k More...

Savoy Sharm Group is seeking a professional and courteous Hostess to join our team. The ideal candidate will have excellent communication and interpersonal skills along with a friendly and welcoming demeanor. As a Hostess you will be responsible for providing a warm and inviting atmos More...

We are seeking a talented and innovative Chef De CuisineGreek Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Greek kitchen operations creating exceptional dining experiences for our guests and More...

We are seeking a talented and innovative Chef De CuisineIndian Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Indian kitchen operations creating exceptional dining experiences for our guests a More...

DUTIES AND RESPONSIBILITIES1 Responsible for specific stations in the bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station.2 Take and serve guest orders promptly and according to service manual including offering i More...

DUTIES AND RESPONSIBILITIES1 Responsible for specific stations in the bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station.2 Take and serve guest orders promptly and according to service manual including offering i More...

DUTIES AND RESPONSIBILITIES1 Responsible for specific stations in the bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station.2 Take and serve guest orders promptly and according to service manual including offering i More...

DUTIES AND RESPONSIBILITIES1 Responsible for specific stations in the bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station.2 Take and serve guest orders promptly and according to service manual including offering i More...

 DUTIES AND RESPONSIBILITIES1 Responsible for following Facility Quality Main Targets and other process targets which belong to related process.2 Realize necessary trainings and support by identifying and planning necessary trainings which are necessary for Quality Management Sys More...

1 Make sure that the daily plan identified for him/her and the personnel is carried out according to the standards.2 Ensure that all vacuuming washing polishing and furniture care is carried our professionally and according to the rules.3 Train all public area personnel on how to main More...

1 Make sure that the daily plan identified for him/her and the personnel is carried out according to the standards.2 Ensure that all vacuuming washing polishing and furniture care is carried our professionally and according to the rules.3 Train all public area personnel on how to main More...

2.1 Develop learning strategies and plans with management based upon deficiencies identified in a needs assessment. 2.2 Evaluate skill level of employees.2.3 Select employee participants in collaboration with managers nominations.2.4 Seek out employee participants and market the oppor More...

1. Assist the Executive Sous Chef in the full operation of all kitchen units.2. Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.3. Within kitchen hygiene rules c More...

Roles and responsibilities We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis I you are responsible for the dail More...