F&B Jobs in Cairo

managing the system tasks as well as the documentation tasks inside of the WHkey user of all the WH systems and is one of a few people that have admin access to the different system features inside of the warehouseOrganizing planning and generating all the picklist to all the DC opera More...

ISS International SpA is looking for aDrilling Supervisor to work offshore Cte dIvoire.Requirements:Minimum 10 years of experience drilling and completions activitiesAt least 4 years in the role of Drilling SupervisorExperiences in Offshore drilling activitiesEnglish professionalHere More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne More...

Provides good experience in the field of the required job Provides good communication and communication skills with others The presence of health insurance and social insurance Extra time is counted Working in administrative offices

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and orderi More...

Greeting and thanking guests in a sincere, friendly manner. Checking guests in on arrival and out on departure. Posting charges to appropriate guest accounts. Anticipating and addressing guests' needs, and resolving their problems and complaints. Assisting guests with disabi More...

What is the opportunity? Established in Luxembourg in 2011 Synermesh provides consultancy and advisory services to financial services & SMEs across Europe. Combining operational, technology and regulatory expertise we deliver key Digital Transformation Projects to the F More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne More...

Oversee inventory, supply chain logistics, and workforce scheduling. Monitor KPIs to assess performance and identify areas for improvement. Maintain quality control standards and ensure compliance with regulations. Develop strategies to streamline processes and reduce costs. Ide More...

Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation meet company standards. Mon More...

Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are sati More...

Greeting guests and responding to queries. Changing bed linen and making beds. Replacing used towels and other bathroom amenities, such as shampoo and soap. Sweeping and mopping floors. Vacuuming carpets. Dusting and polishing furniture. Emptying trash containers and ashtrays. More...

Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation meet company standards. Mon More...

Defining and implementing front desk objectives and procedures. Hiring and training staff and managing the shift schedules. Tending to guests' complaints and questions and providing exceptional customer service. Ensuring that the front desk and reception area is kept clean an More...

Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving deliveries and verifying that all ordered items have been deliver More...

This is a Physical Therapist job at Outpatient Private Practice Clinic in Kennewick, WA 99336. We'll learn your requirements so that any job offer extended will meet your needs.Here are the logistics of the position:1. Salary range starting at $70,000 per year based on experience.2. O More...

Responsibilities and description of tasks:Accomplishes the summary of the Night Auditor report which reflects the daily room revenue and other changes & credits.Coordinates with Night Auditor in preparing the daily preliminary report which reflects the overall revenue of the hotel More...

Job Description:He/she is responsible and accountable for the overall success of the F&B outlet.He/she will personally perform tasks and lead the culinary colleagues in daily operations.He/she will work towards continuously improving guest and colleague satisfaction which achievin More...

STRATEGY AND PLANNINGAlignment with HQ on international strategy guidelines and customers.Identification of the most relevant channels and customers (size and relevance) in the respective market and development of longterm visions to drive vertical and horizontal distribution and sale More...

The Director of Operations is responsible for oversight of all operational aspects of the Hotel including the Restaurant Bar Spa Housekeeping.  Additionally InRoom Dining Pool and Private Dining will report directly to you.  In the absence of the General Manager the Director More...