Cost Control Jobs in Sharm El Sheikh

1. Assist the Executive Sous Chef in the full operation of all kitchen units.2. Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.3. Within kitchen hygiene rules c More...

We are seeking a talented and innovative Chef De CuisineMexican Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Mexican kitchen operations creating exceptional dining experiences for our guests More...

We are seeking a talented and innovative Chef De CuisineBrazilian Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Brazilian kitchen operations creating exceptional dining experiences for our gu More...

We are seeking a talented and innovative Chef De CuisinePeruvian Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Peruvian kitchen operations creating exceptional dining experiences for our gues More...

We are seeking a talented and innovative Chef De CuisineGreek Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Greek kitchen operations creating exceptional dining experiences for our guests and More...

We are seeking a talented and innovative Chef De CuisineIndian Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Indian kitchen operations creating exceptional dining experiences for our guests a More...

Roles and responsibilities A Purchasing Supervisor will support the negotiation of contracts, purchasing of required goods, and record-keeping as it related to transactions and vendor performance. What will I be doing? As Purchasing Supervisor, you will support the negotiation of c More...

We are seeking a talented and innovative Chef De CuisineMongolian Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Mongolian kitchen operations creating exceptional dining experiences for our gu More...

We are seeking a talented and innovative Chef De CuisineMoroccan Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Moroccan kitchen operations creating exceptional dining experiences for our More...

We are seeking a talented and innovative Chef De CuisineItalian Kitchen to lead our culinary team in Sharm ElSheikh Egypt. As the Chef De Cuisine you will be responsible for overseeing all aspects of our Italian kitchen operations creating exceptional dining experiences for our guests More...

Roles and responsibilities We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Sous Chef you are responsible for the smo More...

Roles and responsibilities Prepare bread items according production schedules and banquet event orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or din More...

Roles and responsibilities Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill. Date all food containers and rotate as per policies, makin More...

Roles and responsibilities Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill. Date all food containers and rotate as per policies, maki More...

   DUTIES AND RESPONSIBILITIES1 Responsible for controlling stocking and protecting the inventory in all of the units under the F&B Department.2 Responsible for taking out all kitchen supplies and restaurant supplies from the storage house.3 Ensure maximum cleaning in al More...

Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met; long-range strategic planning for outlet oper More...

Managing and leading the project team. Recruiting project staff and consultants. Managing co-ordination of the partners and working groups engaged in project work. Detailed project planning and control including: Developing and maintaining a detailed project plan. Managing project de More...

Qualifications : Education: At least a high school or vocational diploma. Experience: Extensive practical and managerial experience related to the processes in the respective department (at least 5 years). Foreign Language: At least intermediate level English. Courses More...

Qualifications : Education: At least a high school or vocational diploma. Experience: Extensive practical and managerial experience related to the processes in the respective department (at least 5 years). Foreign Language: At least intermediate level English. Courses More...

Roles and responsibilities A Storekeeper will manage the goods and deliveries moving in and out of the hotel and will ensure that these deliveries reach the appropriate destinations and logged according to the company's purchasing and procurement standards. What will I be doing? More...