Electrical Knowledge Jobs in Edmonton

WHATS THE JOBBased in a world class Horizon North camp facility on Baffin Island NU the regular shift for this position is 28 days on/14 days off with 12hour workdays. Flights are covered in and out of site.The Sous Chef reporting to the Chef is responsible for overseeing the day More...

WHATS THE JOBBased in a world class Horizon North camp facility on Baffin Island NU the regular shift for this position is 28 days on/14 days off with 12hour workdays. Flights are covered in and out of site.The Sous Chef reporting to the Chef is responsible for overseeing the day More...

WHATS THE JOBBased in a world class Horizon North camp facility on Baffin Island NU the regular shift for this position is 28 days on/14 days off with 12hour workdays. Flights are covered in and out of site.The Sous Chef reporting to the Chef is responsible for overseeing the day More...

WHATS THE JOBBased in a world class Horizon North camp facility on Baffin Island NU the regular shift for this position is 28 days on/14 days off with 12hour workdays. Flights are covered in and out of site.The Sous Chef reporting to the Chef is responsible for overseeing the day More...

WHATS THE JOBBased in a world class Horizon North camp facility the regular shift for this position is 20 days on and 10 days off with 12hour workdays. Transportation is provided to site from a pickup point in Edmonton.The Sous Chef reporting to the Chef is responsible for overse More...

Under the direction of the Front of House Management Team Server Assistants provide support to Servers by inspecting all tables for the proper mise en place cleanliness and completeness. They practice a high level of floor awareness and have exceptional knowledge of all food and bever More...

WHATS THE JOBBased in a world class Horizon North camp facility the regular shift for this position is 20 days on and 10 days off with 12hour workdays. Transportation is provided to site from a pickup point in Edmonton.The Sous Chef reporting to the Chef is responsible for overse More...

WHATS THE JOBBased in a world class Horizon North camp facility the regular shift for this position is 20 days on and 10 days off with 12hour workdays. Transportation is provided to site from a pickup point in Edmonton.The Sous Chef reporting to the Chef is responsible for overse More...

Guest Service Agent (Casual)First impressions are everything! As a Guest Service Agent you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us.What you will be doing:Reporting to the Front Office More...

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain More...

Guest Service Agent (Casual)First impressions are everything! As a Guest Service Agent you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable experience with us.What you will be doing:Reporting to the Front Office More...

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain More...

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain More...

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain More...

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain More...

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain More...

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain More...

The Key Lead is responsible for ensuring all customers receive quality instore experience. They do this by acting as the Floor Supervisor providing guidance and coaching to Brand Reps and Stock Associates ensuring store operations are running effectively. The Key Lead is part of the s More...

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain More...

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain More...