Cooking Jobs in Melbourne

Sofitel Melbourne is looking for a passionate and collaborative Chef De Partie to join their team.We hold a strong belief in purity and simplicity resulting in honest clean identifiable flavours from a union of the best produce with traditional and modern cooking techniques. Our const More...

About you:As a Junior Sous Chef you will be trade qualified and engaged to perform general or specialised cooking butchering baking or pastry cooking duties. Youll help run the show by overseeing operations managing a talented team and making sure every dish is topnotch. Youll be invo More...

Operate as part of the Pastry team with the highest level of professionalism and organisation.Complete tasks in the production of pastries and desserts under the direction of the Pastry Chef as required.Ensure food standards preparation presentation and cooking techniques are est More...

We are seeking an experienced and passionate Demi Chef to join the team at Oaks Melbourne on Market Hotel on a Full Time basis. This position will be responsible for assisting in the daily kitchen operations and as well as with the variety of conferences and events More...

We are seeking an experienced and passionate Demi Chef to join the team at Oaks Melbourne on Market Hotel on a Full Time basis. This position will be responsible for assisting in the daily kitchen operations and as well as with the variety of conferences and events More...

We are seeking an experienced and passionate Demi Chef to join the team at Oaks Melbourne on Market Hotel on a Full Time basis. This position will be responsible for assisting in the daily kitchen operations and as well as with the variety of conferences and events More...

We are seeking an experienced and passionate Demi Chef to join the team at Oaks Melbourne on Market Hotel on a Full Time basis. This position will be responsible for assisting in the daily kitchen operations and as well as with the variety of conferences and events More...

We are seeking an experienced and passionate Demi Chef to join the team at Oaks Melbourne on Market Hotel on a Full Time basis. This position will be responsible for assisting in the daily kitchen operations and as well as with the variety of conferences and events More...

We are seeking an experienced and passionate Demi Chef to join the team at Oaks Melbourne on Market Hotel on a Full Time basis. This position will be responsible for assisting in the daily kitchen operations and as well as with the variety of conferences and events More...

We are seeking an experienced and passionate Demi Chef to join the team at Oaks Melbourne on Market Hotel on a Full Time basis. This position will be responsible for assisting in the daily kitchen operations and as well as with the variety of conferences and events More...

KEY RESPONSIBILITIES:Ensure food standards preparation presentation and cooking techniques meet hotel standards and are maintained at that level. Work with the kitchen brigade and take corrective action where appropriate if standards are not met.Strive continually for innovative More...

KEY RESPONSIBILITIES:Ensure food standards preparation presentation and cooking techniques meet hotel standards and are maintained at that level. Work with the kitchen brigade and take corrective action where appropriate if standards are not met.Strive continually for innovative More...

KEY RESPONSIBILITIES:Support and collaborate with the team to produce lavish buffets and elaborate banquet menus in Conference and EventsAssist the team in demonstrating flair to brainstorm and create new items for our guestsAbility to interpret event orders and deliver based on the c More...

We are currently seeking a qualified and experienced Full Time Chef de Partie to join our Pastry team. As a member of our culinary team you will support the team with daily management and food preparation.Experience in a range of different cooking styles and preparation techniques is More...

KEY RESPONSIBILITIES:Support and collaborate with the team to produce lavish buffets and elaborate banquet menus in Conference and EventsAssist the team in demonstrating flair to brainstorm and create new items for our guestsAbility to interpret event orders and deliver based on the c More...

KEY RESPONSIBILITIES:Organise an assigned section and ensure it runs efficiently and productively.Ensure all food produced is in line with kitchen recipes and standards.Prepare and cook all food orders with a sense of urgency.Monitor daily kitchen food and product requirements and adv More...

Oaks Melbourne on Market Hotel is seeking a fulltime Chef de Partie to take responsibility for assisting in the daily kitchen operations. Oak & Vine is building an accomplished exceptional and talented restaurant team. EXPERIENCE / DUTIES Producing high quality meal More...