وظائف في طاهي المطبخ في السالمية

إدارة عملية انضمام العلامات التجارية الجديدة إلى Delivery Hero Kitchens جنبًا إلى جنب مع المتخصصين في اكتساب الشركاء؛ التنسيق مع مديري الحسابات لإطلاق حملات تسويقية مبتكرة واستراتيجيات نمو؛ مراقبة/تحليل الأداء الأسبوعي للعلامات التجارية وتقديم المشورة بشأن منهجيات التحسين؛ تحديد فر المزيد...

Recipe Development and Execution: Create, develop, and test new pastry recipes and desserts. Maintain and improve existing recipes to ensure quality and consistency. Present innovative ideas for seasonal or special occasion desserts. Kitchen Management: Overse المزيد...

Proven experience as a Chef de Partie or similar role in a professional kitchen. Culinary school diploma or equivalent qualification. In-depth knowledge of various cooking methods, ingredients, equipment, and processes. Strong leadership and communication skills. Ability to work المزيد...

Ensure that all dishes are prepared and presented according to the restaurant’s recipes and standards. Assist in menu planning and development, incorporating seasonal ingredients and current trends. Monitor stock levels, place orders, and manage inventory to ensure the avail المزيد...

If you have experience in any of these positions from Cruise ships, top hotels/resorts or restaurants, then apply today. Candidates are welcome form all over the world but CV's MUST be sent in English. Cruise line arranges and pays for flights to and from ship/home, all ac المزيد...

Maintain a clean and organized pastry station, ensuring compliance with food safety and hygiene standards. Supervise and train junior pastry staff, including Commis Chefs and Pastry Assistants, providing guidance and support as needed. Monitor stock levels for the pastry section, المزيد...

Preparation and Production: Assist in the preparation of dough, batters, and other pastry components. Follow recipes and instructions to produce pastries, desserts, and baked goods. Operate kitchen equipment such as mixers, ovens, and pastry tools safely and efficiently. المزيد...

Oversee the daily operations of a designated section within the pastry kitchen, such as cakes, pastries, or desserts. Prepare and produce high-quality pastries, desserts, and baked goods according to established recipes and standards. Ensure that all products are made consistently المزيد...

Bakery, Baking, and Cooking skills Chocolate Making Skills Pastry Making Skills Attention to detail and creativity in pastry making Previous experience as a Pastry Chef or in a similar role