Waiter Waitress Banquet
نُشرت في :
23-01-2025
صاحب العمل نشط
1 وظيفة شاغرة
حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيValid email field required
أرسل الوظائف
شارك هذه الوظيفة
أرسل لي وظائف مشابهة
حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيValid email field required
أرسل الوظائف
الوصف الوظيفي
To provide prompt and courteous Banquet services to the Hotels guests.
KEY ROLES & RESPONSIBILITIES
- To report for duty punctually wearing the correct uniform with name badge and palm pin at all times.
- Maintain and promote Sofitel operational excellence.
- Ensure miseenplace is complete.
- The ability to gather and transport all supplies needed for the setup of a function but not limited to silver china linen skirts glassware condiments etc.
- Perform side duties (checklist)
- Report to manager any kinds of deviation from set standard and procedures.
- Ensure that all operating equipment is maintained.
- Ensure that all service and storage areas are kept safe clean and locked.
- Help minimize waste neglect breakages and mishandling of supplies and equipments.
- To report any complaints incidents or any other irregularities to the management.
- Help implement work simplification and necessary changes.
- To be punctual at all times.
- To ensure that guests receive the attention they require.
- Attend all meetings and trainings as requested by Meeting Center Manager / Asst. Banquets Manager.
- To professionally behave with other members of staff managers and directors.
- To assist and report to the Banquets Manager and carry out requests as made by the Management.
- Attend to guest needs complaints and/or onsite requests and changes in a courteous and helpful manner.
- Set up and unset function rooms including table setting according to established standards.
- Perform the functions of cashiering and dispensing of beverages as assigned by Banquet Management.
- Present banquet check to event organizers ensure checks are signed and correctly posted.
- Comply with hotel and department policies and procedures at all times.
- Deliver Food and Beverages service of high standard and in accordance with departmental standards and procedures.
- Communicates to his/her superior any difficulties guest comments and other relevant information.
- Establish and maintain effective employee working relationship.
- Maintain complete knowledge of all outlets hotel services/features and hours of operations as they affect the areas of responsibility.
- Able to account and handle cash effectively efficiently with integrity and follow established and proper Accounting procedures.
- Carry out any other duties as and when assigned by the Management of the Hotel.
- Assist other Food & Beverage Outlets in their operations within peak times when needed.
Qualifications :
- Average reading writing and oral proficiency in the English language
- Must be well presented and professionally groomed at all times
- Good communication and customer contact skills; good problem resolution skills
- Basic F&B product knowledge
- Team player with strong interpersonal skills and attention to detail
QUALIFICATIONS
- Secondary education
EXPERIENCE
- Minimum 1year food and beverage serving experience
- Previous public contact
Additional Information :
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Remote Work :
No
Employment Type :
Fulltime
نوع التوظيف
دوام كامل
المهارات المطلوبة
الإبلاغ عن هذه الوظيفة
إخلاء المسؤولية: د.جوب هو مجرد منصة تربط بين الباحثين عن عمل وأصحاب العمل. ننصح المتقدمين بإجراء بحث مستقل خاص بهم في أوراق اعتماد صاحب العمل المحتمل.
نحن نحرص على ألا يتم طلب أي مدفوعات مالية من قبل عملائنا، وبالتالي فإننا ننصح بعدم مشاركة أي معلومات شخصية أو متعلقة بالحسابات المصرفية مع أي طرف ثالث. إذا كنت تشك في وقوع أي احتيال أو سوء تصرف، فيرجى التواصل معنا من خلال تعبئة النموذج الموجود على الصفحة اتصل بنا
