Supervisor FB Banquet and Catering
نُشرت في :
17-10-2024
صاحب العمل نشط
1 وظيفة شاغرة
هذا المنشور غير متاح الآن! ربما يكون قد تم شغل الوظيفة.
حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيValid email field required
أرسل الوظائف
شارك هذه الوظيفة
أرسل لي وظائف مشابهة
حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيValid email field required
أرسل الوظائف
الوصف الوظيفي
Reporting to the Outlet Manager responsibilities and essential job functions include but are not limited to the following:
- Oversees banquets or events including setup food presentation serving and clean up while focusing on detail and quality
- Responsible for training and coaching of the banquet staff
- Attend to guests requests and handle complaints.
- Coordinates with other departments to arrange for the delivery of requested services
- Inspects table place settings including table linen china glass silverware and condiments for correct placement
- Ensures proper setting of buffet tables and other food service tables
- Maintains clean and orderly back areas prefunction areas and storage areas
- Always greet and welcome guests promptly in a warm and friendly manner
- Always thank and give fond farewell to guests conveying anticipation for their next visit
- Assist guest with table reservation
- Assist guest while seating
- Ensure guest are serviced within specified time
- Has a good knowledge of menu and presentation standards
- Speak with guests and staff using clear and professional language and answer phone calls using appropriate telephone etiquette
- Able to answer any questions regarding menu and assist with menu selections
- Able to anticipate any unexpected guest need and reacts promptly and tactfully
- Always applies service techniques correctly at all times and serving Food & Beverage items with enthusiasm
- Serve food courses and beverages to guests
- Record transaction / orders in Point of Sales systems at the time of order
- Communicate additional meal requirements allergies dietary needs and special requests to the kitchen
- Check with guests to ensure satisfaction with each food course and beverages
- Responsible for clearing collecting and returning food and beverage items to proper area
- Present accurate final bill to guest and process payment
- Perform shift closing on the Point of sales terminal and tally cash and credit card settlements
- Ensures that hotel brand standards and SOPs are consistently implemented
- Conducts monthly inventory checks on all operating equipment and supplies
- Any other duties related to food and beverage service assigned by the manager
Qualifications :
Your experience and skills include:
- Good command in both spoken and written English
- Should have pleasing personality
- Excellent guest service skill
- Good knowledge of food and beverage service
- Diploma or degree in Hotel Management or related field
- Familiar with Point of sale systems MS office Property management systems etc.
- 2 3 years of work experience in Food & Beverage gained from a 5 star international property along with 1 year experience in a Captain position or a similar role an advantage
Remote Work :
No
Employment Type :
Fulltime
نوع التوظيف
دوام كامل
المهارات المطلوبة
الإبلاغ عن هذه الوظيفة
إخلاء المسؤولية: د.جوب هو مجرد منصة تربط بين الباحثين عن عمل وأصحاب العمل. ننصح المتقدمين بإجراء بحث مستقل خاص بهم في أوراق اعتماد صاحب العمل المحتمل.
نحن نحرص على ألا يتم طلب أي مدفوعات مالية من قبل عملائنا، وبالتالي فإننا ننصح بعدم مشاركة أي معلومات شخصية أو متعلقة بالحسابات المصرفية مع أي طرف ثالث. إذا كنت تشك في وقوع أي احتيال أو سوء تصرف، فيرجى التواصل معنا من خلال تعبئة النموذج الموجود على الصفحة اتصل بنا
