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حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيحالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيWe have an immediate opening for an experienced Restaurant Manager to oversee the daily operations of a well-established restaurant in Mijas. You will be responsible for the smooth running of the business, tracking inventory, ordering supplies, managing and training staff, budgeting and monitoring finances. You will speak English and Spanish fluently and have 5 years of industry experience, ideally including supervisory roles. You will be reliable and trustworthy.
Requirement
5+ years restaurant experience with a minimum of 2 years in supervisory roles
Native level English and fluent Spanish, both written and verbally
Exceptional communication skills at all levels
Ability to deliver the highest standards of customer service at all times
Hands on, dynamic manager with good leadership skills
Ability to lead by example in all areas product knowledge, consistency, presentation and quality
Flexible schedule to meet the needs of the business
Recruit and supervise restaurant staff
Ensure the team is effective and productive
Staff management, appraisals, training and development plans, team building
Ensuring high standards of service, presentation and quality of products are maintained at all times
Drive and manage marketing, promotions and events
Ongoing research and customer engagement to establish and predict new market trends
Ensure the restaurant complies with all health and safety, and licensing regulations
Develop suitable strategies to grow and optimize restaurant and bar capacity
Produce and report on Cost of Sales analysis and Sales Reports
Food and beverage COS F&B shop analysis and stocktake management
Payroll management, staff and rota planning
Administration and finance management, profit and loss, occupancy and business cost tracking
Understand and work towards all growth targets for the business
Commit to demonstrating full food, wine and cocktail knowledge on offer at all times
Develop guest relationships and promote loyal customers
Accurately report on business KPIs in a timely manner as outlined by the business
Package
Permanent Spanish contract
Excellent working environment
40 hour, working days: 6 days a week, split shift: 11 am to 3 pm and 7 pm to 11 pm
Salary up to 28,000 dependent on experience
If you meet the above criteria and would like to apply, please send a copy of your CV in English.
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