Sanitation Jobs in Naples

Maintain a good rapport with colleagues to ensure that a healthy relationship and a cordial atmosphere exist in the department.Be punctual and report for work as and when required by your superiors.Enforce HACCP guidelines to prevent crosscontamination and foodrelated illnesses. Ensur More...

Embark on a journey of freshness and orderliness as a Laundry Attendant where your meticulous touch ensures that linens are crisp and public spaces exude cleanliness. Be the guardian of immaculate surroundings contributing to the welcoming ambiance that defines a memorable guest exper More...

Planning and OrganisingParticipate in preparation of the hotels strategic and marketing plans. Prepare the Food and Beverage Department budget.Ensure that all Anantara Resorts Food & Beverage Standards are being adhered to.Keep aware of trends systems practices and equipment in Fo More...

Monitors kitchen equipment and reports issues to superiorsContinually develops culinary knowledge to produce highquality mealsMeasures mixes and prepares meal ingredients sauces and seasoningsWashes chops and cuts fruit meat and vegetable itemsAssesses inventory and requests resupply More...

Monitors kitchen equipment and reports issues to superiorsContinually develops culinary knowledge to produce highquality mealsMeasures mixes and prepares meal ingredients sauces and seasoningsWashes chops and cuts fruit meat and vegetable itemsAssesses inventory and requests resupply More...

As Sous Chef you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes including French Italian and fus More...

Embark on a journey of freshness and orderliness as a Laundry Attendant where your meticulous touch ensures that linens are crisp and public spaces exude cleanliness. Be the guardian of immaculate surroundings contributing to the welcoming ambiance that defines a memorable guest exper More...

Villa Nautica an exquisite 5star property located in the Maldives is seeking a talented and experienced Chef de Partie specializing in Chinese cuisine. The successful candidate will play a key role in delivering authentic Chinese dishes that meet the high standards of our luxury resor More...

The key responsibilities for this position are:Must thrive in a fastpaced high volume work environment and have meticulous attention to detail.Oversees the production of mise en place and monitors proper storage and rotation of product.Assists in training new team members and developi More...

The key responsibilities for this position are:Must thrive in a fastpaced high volume work environment and have meticulous attention to detail.Oversees the production of mise en place and monitors proper storage and rotation of product.Assists in training new team members and developi More...

Become the backbone of our dining experience as a Commis de Rang where your attentiveness and teamwork will elevate every guests visit. Supporting our service team youll ensure smooth operations anticipate needs and create memorable moments for patrons leaving a lasting impression of More...

The role of Restaurant Guest Relations upholds the welcoming atmosphere that defines our hospitality. As a key member of our Auberge family your role is to provide exceptional service ensuring a positive experience for our guests from arrival to departure.Greet guests warmly provide c More...

We are looking for an innovative and passionate Pastry Chef to lead our pastry team at the Anantara Convento di Amalfi Grand Hotel. In this role you will be responsible for creating exquisite pastries and desserts that delight our guests. You will oversee plan and participate in the p More...

Please note that this is not an exhaustive list of everything that needs to be done. Within this the key responsibilities for this position are:Perform all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the H More...

As an Overnight InRoom Dining Supervisor you will oversee the delivery of outstanding inroom dining service during overnight hours managing service standards supervising staff and ensuring an extraordinary experience for our guests. Your role will be pivotal in maintaining the high st More...

For the 2025 season we are looking for a new Chef de Partie:Please note that this is not an exhaustive list of everything that needs to be done. Within this the key responsibilities for this position are:         With the restaurant chef or More...