Juice Chef Jobs in Miami Beach, FL

Job Purpose:Under the general guidance of the Executive Chef the Sous Chef will be expected to provide training for all staff meet brand and hotel quality standards consistency and integrity of the products establish and enforce food specifications portion control recipes and sanitati More...

What youll do... Maintain the quality of food products and ensure consistency in food delivery and standards. Ensure guest satisfaction score goals are achieved and/or exceeded.Ensure the food product that is presented to guests is enhanced. Make changes that respond to the marke More...

Job Purpose:Under the general guidance of the Chef De Cuisine responsible for coordinating supervising and directing all aspects of the restaurants food production while maintaining profitable Food and Beverage operations and high quality products and service levels. He/she is expecte More...

What youll do...Ensure the food product that is presented to guests is enhanced. Make changes that respond to the marketplace and to guests needs both present and anticipated. Recommend changes to the food product. Use market research to develop new productsMaintain the quality of foo More...

Job Title: AWS Administrator Location: Atlanta GA Duration: 1 years We are seeking a skilled and motivated AWS Administrator to manage and optimize our Amazon Web Services (AWS) infrastructure. The ideal candidate will be responsible for the design deployment and maintenance of A More...

Job Purpose:Under the general guidance of Restaurant Managers assist in ensuring efficient service of all beverages and bar services.Assist Restaurant Managers with all aspects of the beverage and bar service flow. This includes all facets from communicating ordering needs receiving s More...

Job Purpose:Under the general guidance of Restaurant Managers assist in ensuring efficient service of all beverages and bar services.Assist Restaurant Managers with all aspects of the beverage and bar service flow. This includes all facets from communicating ordering needs receiving s More...

Title: NOC/SOC Engineer Location: Remote Job Description Operations Run the NOC L1 & L2 activities Responsible for the operations monitoring and management of the Splunk infrastructure and services Investigate diagnose and remediate NOC incidents Manage NOC incidents lifecy More...

This is a fulltime (hourly) position based in Turlock CA. Hourly pay range of $33.00 $43.50 per hour based on experience.As a Maintenance Mechanic you will play a key role in ensuring the smooth operation of our manufacturing plant producing ice cream juice sour cream and yogurt. Yo More...

What youll do... Establish monitor and manage budgeted revenue and net operating income. Assures that the budgeting process is performed accurately and efficiently.Develop and implement action items and provide support and guidance in each restaurant/bar/outlet to achieve or exce More...

Job Purpose:Under the general guidance of the Sr Sous Chef perform the daily execution of all assigned Line Cook production. This position is responsible for ensuring the highest quality food is served at all times. The Line Cook handles all aspects of their assigned cooking station More...

Job Purpose:Under the general guidance of the Executive Sous Chef support the seamless running of the kitchen by maintaining the cleanliness of the kitchen dishes utensils and equipment.Duties & Functions:Must love and support their TEAM!Must love and take care of guests!Must say More...

Job Purpose:Under the general guidance of the Sr Sous Chef perform the daily execution of all assigned Line Cook production. This position is responsible for ensuring the highest quality food is served at all times. The Line Cook handles all aspects of their assigned cooking station More...

Job Purpose:Under the general guidance of the Executive Chef perform the daily execution of all assigned Line Cook production. This position is responsible for ensuring the highest quality food is served at all times. The Line Cook handles all aspects of their assigned cooking station More...

Job Purpose:Under the general guidance of the Sous Chef perform the daily execution of all assigned Line Cook production. This position is responsible for ensuring the highest quality food is served at all times. The Line Cook handles all aspects of their assigned cooking station set More...