Chef Jobs in Brighton

Salary Negotiable depending on experienceBalanced 40hour work week Because we believe in worklife harmonyShare of Tips Your exceptional service is recognised with a share of the tips50% Off All Food Treat you and your family to delicious meals across our venues at half the priceTe More...

Salary Negotiable depending on experienceBalanced 40hour work week Because we believe in worklife harmonyShare of Tips Your exceptional service is recognised with a share of the tips50% Off All Food Treat you and your family to delicious meals across our venues at half the priceTe More...

Salary Negotiable depending on experienceBalanced 40hour work week Because we believe in worklife harmonyShare of Tips Your exceptional service is recognised with a share of the tips50% Off All Food Treat you and your family to delicious meals across our venues at half the priceTe More...

Salary Negotiable depending on experienceBalanced 40hour work week Because we believe in worklife harmonyShare of Tips Your exceptional service is recognised with a share of the tips50% Off All Food Treat you and your family to delicious meals across our venues at half the priceTe More...

Salary Negotiable depending on experienceBalanced 40hour work week Because we believe in worklife harmonyShare of Tips Your exceptional service is recognised with a share of the tips50% Off All Food Treat you and your family to delicious meals across our venues at half the priceTe More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area w More...

Sous Chef Job Description Job Responsibilities: Assist the Head Chef in creating and preparing highquality dishes. Supervise kitchen staff and coordinate daily kitchen activities. Ensure consistent food quality by adhering to recipes and presentation standards. Maintain cleanl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area w More...

The essential ingredient at the heart of our business is our people so we are searching for an experienced Operations Manager with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.As a Operations More...

The essential ingredient at the heart of our business is our people so we are searching for an experienced Operations Manager with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.As a Operations More...

The essential ingredient at the heart of our business is our people so we are searching for an experienced Operations Manager with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.As a Operations More...