Veterinary Assistant Jobs in Jeddah

Roles and responsibilities 1. Recruitment and Staffing Talent Acquisition: Assist in the recruitment process by posting job vacancies, screening resumes, conducting initial interviews, and coordinating candidate assessments. Onboarding: Facilitate the onboarding process for new h More...

educational qualifications: High school diploma or equivalent. In some cases, work experience can substitute for educational qualifications. Artistic skills: Knowledge of the basics of epoxy coating processes and techniques used. Ability to assist in preparing and cleaning the surfa More...

educational qualifications: High school diploma or equivalent. In some cases, work experience can substitute for educational qualifications. Artistic skills: Knowledge of cold drawing processes and machines used. Ability to assist in setting up and adjusting machines for cold drawin More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

Technical knowledge: Good understanding of information technologies and systems used in information management and databases. Communication Skills: Ability to communicate effectively with team members and colleagues to exchange information and direct them properly. Flexibility and ada More...

Understanding of Finance and Accounting: In-depth knowledge of financial and accounting concepts. Budget Management: Ability to assist in preparing and monitoring budgets. Financial Analysis: Skills in analyzing financial data and providing accurate reports. Computer Literacy: Skil More...

Education: Bachelor's degree in business administration, office administration, social sciences, or related field. Language Skills: Proficiency in the local language, and proficiency in a second language such as English may be required to communicate with international colleagues More...

Education: High school diploma or equivalent. Language Skills: Proficiency in the local language and proficiency in a second language such as English may be required. Personal skills: Good communication skills, ability to deal with guests with kindness and respect, problem-solving ski More...

Roles and responsibilities 1. Operational Support Daily Operations: Assist in managing daily food and beverage operations, ensuring efficient service and high-quality standards are maintained. Staff Coordination: Supervise and coordinate the activities of food and beverage staff, More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

Oversee and influence the service and culture of our dining operations.  As a passionate creative and energetic leader ensure an excellent guest experience by directing implementing and maintaining service standards and motivating and guiding members of the team.  Be cu More...

educational qualifications: High school diploma or equivalent in industry, technology or related vocational education. In some cases, work experience may substitute for educational qualifications. Artistic skills: Knowledge of the basics of mechanical maintenance of various equipmen More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

Develop and implement environmental strategies and action plans to ensure the hotels sustainability ambition:Energy efficiency improvements green energy sourcingSustainable F&B (food waste management food sourcing food trends)Plastic pollution reductionDiversity & InclusionSup More...

Education and Training: Bachelor's degree in Hotel Management, Food and Beverage Management, or related field. Skills: Skills in managing food and beverage operations. Ability to develop and implement menus and manage inventory. Proficiency in restaurant and hotel management softw More...

Education: Bachelor's degree in business administration, human resources, psychology, or related field. Understanding of HR principles: Basic knowledge of HR concepts such as recruiting, performance management, labor relations, and compensation and benefits. Communication Skills More...

educational qualifications: High school diploma or equivalent in relevant vocational education. In some cases, work experience may substitute for educational qualifications. Artistic skills: Knowledge of the basics of mechanical maintenance and the tools and equipment used in it. Ab More...

educational qualifications: High school diploma or equivalent. In some cases, work experience can substitute for educational qualifications. Artistic skills: Knowledge of the basics of maintenance of mills and the equipment used in them. Ability to perform preventive and corrective More...

The job holder is responsible to provide operations across the various assets of the Red Sea project. A core focus is to performance manage all RSG appointed service providers and ensure that all contracted services are being performed and delivered in accordance with the defined SL More...