Menu Items Jobs in Riyadh
Menu Items Jobs in Riyadh
Job Title: Development Chef Reports To: Executive Chef Location: Riyadh KSA Job Description: We are seeking a creative and skilled Development Chef to join our culinary team and lead the development of innovative menu items that align with the restaurants identity. This role requires More...
Roles and responsibilities We are currently seeking an enthusiastic and dedicated Waiter/Waitress to join our dynamic restaurant team. As a crucial member of our front-of-house staff, you will be responsible for providing exceptional service to our guests while ensuring they have More...
Inroom Dining Order Taker
Roles and responsibilities Receive and confirm guest room service orders over the phone. Provide accurate menu information, including specials, dietary options, and allergen details. Ensure accurate recording of orders and special guest requests. Communicate orders to the kitchen tea More...
Executive Chef
Roles and responsibilities Kitchen Operations and Management Oversee Kitchen Staff: Manage and lead the kitchen team, including sous chefs, line cooks, dishwashers, and other kitchen personnel. Assign tasks, monitor performance, and provide feedback and guidance. Food Preparation More...
HostessYou are the beginning of an exceptional guest experience. As a Host you will make our guests Feel Welcome from the moment they arrive!What is in it for you:In 34 bullet points showcase the benefits and perks of working at the propertyEmployee benefit card offering discounted ra More...
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. The care and quality you devote to food preparation as Demi Chef de Partie will result in truly spectacula More...
Cucina Italian Chef De Cuisine
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation More...