General Manager Kitchen Jobs in Jeddah
General Manager Kitchen Jobs in Jeddah
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High degree of experience in managing luxury resorts or high-level hotels. Exceptional leadership skills and the ability to motivate and inspire a team. Ability to analyze data and provide strategic decisions to improve resort performance. Extensive knowledge of best practices in the More...
Extensive experience in managing luxury hotels or tourist resorts. High degree of study in business administration, hotel management, or a related field. Excellent leadership skills and the ability to guide and inspire technical and management teams. Ability to develop and implement s More...
Determine layout and installation procedures, consult blueprints or work order specifications. Guidelines for installation should be measured and marked. Using hand and power tools, install, repair, and service interior prefabricated products such as doors, window More...
Excellent leadership skills to manage teams and direct them towards achieving company goals. Ability to develop and implement strategies to improve region performance and increase revenues. Deep knowledge of the company's industry and local market. Ability to make strategic decisi More...
Experience in developing and implementing marketing strategies to achieve company goals. Excellent leadership skills to manage and motivate the marketing team. Ability to analyze the market and understand customer needs and behavior. Deep knowledge of digital marketing methods and mod More...
General Manager Of Sofitel Hotel
Hotel Management: Ability to manage all aspects of the hotel including operations, sales, and marketing. Strategic Planning: Develop and implement strategies to improve financial performance and enhance the hotel brand. Customer Service: Provide exceptional customer service and ensure More...
General Manager - Millennium Hotels And Resorts Mea
As a General Manager at Millennium Al Masar Jeddah you will lead the overall operation of the hotel aiming to maximize performance profitability and return on investment. Your primary focus will be on fostering a positive and productive work environment ensuring exceptional guest serv More...
Ability to work under pressure: Work in a fast-paced environment. Communication ss: dealing effectively with team members and colleagues. Basic knowledge of food safety: adherence to hygiene and safety procedures. Ability to learn: Willingness to learn new techniques and cooking ods. More...
Ss in preparing and implementing various kitchen meals. Ability to work effectively in a busy kitchen environment. Adherence to hygiene and food safety standards. Organizational ss to manage work time and materials. The ability to deal effectively with the work team.
Skills in preparing hot dishes with accuracy and quality. Ability to follow recipes and implement cooking techniques correctly. Understanding of hygiene and safety practices in the kitchen. Ability to work under pressure and in a fast-paced environment. Attention to detail to ensure f More...
Cooking skills: Mastering different cooking techniques and preparing hot dishes. Creativity in the kitchen: Ability to develop new recipes and present distinctive dishes. Team management: Ability to lead and direct the team of chefs efficiently. Work organization: Skills in organizing More...
Hold at least a high school diploma, preferably training courses in culinary arts. Thorough knowledge of the basics of culinary arts and skills for preparing hot dishes. Ability to work in a busy kitchen environment and under pressure. Flexibility and ability to follow directions and More...
Mastering Arabic Culinary Arts: Advanced skills in preparing and presenting traditional Arabic dishes. Creativity in the Kitchen: Ability to develop new recipes and present innovative dishes. Team Management: Ability to lead and direct the kitchen staff and organize work. Work Organiz More...
Chef De Partie - Shami Kitchen
Education and Training: Degree in Culinary Arts or related field. Skills: Mastery of Levantine cuisine cooking techniques. Ability to prepare elaborate and high-quality dishes. Skills in kitchen management and organization. Personal Abilities: Organizational and time management skills More...
Chef De Partie - Cool Kitchen
Cold Kitchen Mastery: Advanced skills in preparing cold dishes such as salads and appetizers. Culinary Creativity: Ability to invent and present new and innovative dishes. Kitchen Management: Organize and manage the cold kitchen area efficiently. Attention to detail: Ensure that dishe More...
Kitchen And Laundry Equipment Technician
Technical skills and practical knowledge in maintaining and repairing kitchen and laundry equipment. Ability to diagnose and resolve technical problems quickly and effectively. Knowledge of occupational safety and health standards in the field of equipment maintenance. Ability to work More...
Comes Kitchen Bakery - For Saudis Only
Skills in preparing baked goods and pastries accurately. Ability to follow recipes and techniques correctly. Understanding of kitchen hygiene and safety practices. Attention to detail to ensure quality of final product. Ability to work under pressure and in a fast-paced environment. O More...
Demi Chef De Partie Cold Kitchen
Specialized knowledge of preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitch More...
Komis Kitchen Bakery - For Saudis Only
Accurate baking and pastry preparation skills. Ability to follow recipes and quality standards accurately. Good understanding of kitchen hygiene and safety practices. Ability to work under pressure and in a fast-paced environment. Organizational skills to manage baking ingredients and More...
Comes Hot Kitchen - For Saudis Only
Skills in preparing hot dishes accurately. Ability to follow recipes and techniques correctly. Understanding of kitchen hygiene and safety practices. Ability to work under pressure and in a fast-paced environment. Attention to detail to ensure food quality. Organizational skills to ma More...
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