Culinary Experience Jobs in Tabuk

Roles and responsibilities Parsons is looking for an amazingly talented Assistant Design Manager (Saudi National) to join our team in Noem! The Assistant Design Manager is responsible for supporting the Design Managers and Senior Design Managers in the design integration, design s More...

Roles and responsibilities Parsons is looking for an amazingly talented Senior Design Manager to join our team! In this role you will get to lead the design team in the development of innovative and creative designs for a well-known giga-project What You'll Be Doing This role More...

Education: Bachelor’s or Master’s degree in landscape architecture, landscape design, or a related field. Comprehensive understanding of landscape design: In-depth knowledge of landscape design principles and practices, including space planning, environmental analysis, an More...

Comprehensive understanding of structural design: In-depth knowledge of structural design principles, including structural design of buildings, bridges, and industrial facilities. Proficiency in the use of engineering software: Experience in using structural design and analysis softw More...

Proven experience as a Junior Sous Chef, Chef de Partie, or similar role in a high-volume kitchen. Strong knowledge of culinary techniques, kitchen equipment, and safety standards. Excellent organizational and multitasking skills. Ability to work effectively under pressure in a f More...

Degree in culinary arts or related field. Excellent skills in preparing and baking hot pastries. Experience in using baking ovens and equipment for the hot pastry department. Ability to innovate and develop new recipes. Organizational and managerial skills in production planning and i More...

Degree in culinary or restaurant management. Excellent organizational and management skills. Ability to work under pressure and in a changing environment. Knowledge of health and food safety standards. Effective communication and communication skills.

Degree in culinary arts or related field. Excellent skills in making pastries and desserts. Knowledge of techniques and methods for preparing cold pastries. Ability to innovate and develop new recipes. Organizational and managerial skills in production planning and inventory managemen More...

Key Responsibilities:Supports the preopening and the operation team to set hotel objectives and make sure they are understood and implemented in the operations.Lead manage and inspire the Food & Beverage Division including Outlets Banquets Culinary and stewarding ensuring all More...

Educational qualification: Degree in education, early childhood education, or related field. Personal ss: love for children, patience, ability to communicate effectively with children and parents. Physical abilities: The ability to follow and care for children, and endure long working More...

Excellent leadership and management skills. Ability to organize and supervise floor team. Knowledge of daily cleaning and maintenance operations. The ability to communicate and deal courteously with customers. Monitoring service level and ensuring quality.

Degree in hospitality or related field. Excellent communication and dealing skills. Ability to deal courteously and professionally with guests. Knowledge of food and beverage menus. Ability to effectively provide recommendations and directions to guests. Commitment to accurately meeti More...

University degree or equivalent in a related field. Strong organizational and management skills. Ability to deal with customers and solve problems effectively. Knowledge of business procedures in the hospitality industry. Leadership skills and ability to motivate the team.

Extensive experience in the field of sports and national team play. Excellent leadership skills and ability to motivate and inspire players. Ability to deal with the pressures of competition and arbitration. Excellent communication skills and ability to build positive relationships wi More...

Excellent organizational skills. Deep understanding of exhibition design and product display. Ability to handle and analyze data. Communication and negotiation skills. Ability to work under pressure and achieve goals.

Clear and effective communication skills. Ability to manage time and organization. Knowledge of reservations management software (such as computer and email). Ability to deal courteously and professionally with customers. The ability to deal with pressure and solve problems effectivel More...

Ability to lift and store materials safely and efficiently. Organization and time management skills. Ability to use warehouse management systems. Ability to work as part of a team. Good knowledge of occupational safety and health procedures in the warehouse.

Excellent communication ss and the ability to deal courteously and professionally with customers. Ability to efficiently perform exchanges and returns in accordance with company policies. Comprehensive knowledge of exchange and return policies and procedures. Ability to handle point s More...

Excellent communication and dealing skills. The ability to use appropriate tools to ring the bell. Knowledge of procedures and protocols for ringing the bell. Ability to deal courteously and professionally with the public. Organizational skills to plan and organize the bell-ringing sc More...

Tact and professionalism in dealing with customers. Excellent communication skills and ability to work within a team. Ability to work under pressure and in a changing environment. Ability to understand customer needs and meet them effectively. Knowledge of the foundations of professio More...