It System Operations And Maintenance Jobs in Qatar

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

What are we looking forA Saj Maker Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previ More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionUrgent Hiring!Position Title Operation Manager 2nos)RequirementsRequirements:Qualified Engineer with 20 to 25 years of relevant experience as Sr. Project Manager / Regional Head / Operations Head /Operations Manager with major contracting companies EPC projects also engaged More...

Chef de Partie (Seasonal)The Chef de Partie is responsible for managing a specific section of the kitchen ensuring food preparation and cooking meet the highest standards. This role requires strong leadership culinary expertise and the ability to train and supervise junior chefs. More...

You will be responsible for the efficient running of the department in line with Tivoli brand standards whilst meeting employee guest and owner expectations. The Chef de Cuisine (Greek Nationality is responsible to manage the assigned kitchen as an independent profit center in line w More...

The Chef de Cuisine is responsible for leading the kitchen team ensuring exceptional culinary experiences and maintaining the highest standards of food quality hygiene and presentation. This role requires strong leadership creativity and a deep understanding of luxury hospitality dini More...

Chef De Partie is a key role which assists the head chef in the preparation and service of all sections in the Kitchen. Build an effective and motivated team which delivers consistent operational standards. And everyday to elevate the guest care quality constantly and provide a fantas More...

Chef de PartieThe Chef de Partie is responsible for managing a specific section of the kitchen ensuring food preparation and cooking meet the highest standards. This role requires strong leadership culinary expertise and the ability to train and supervise junior chefs.Prepare and cook More...

What you will be doing:The Demi Chef de Partie Baker will be a key member of the pastry kitchen responsible for creating and presenting exceptional baked goods that reflect excellence and luxury. This role involves crafting highquality breads pastries and other baked delicacies ensur More...

The Demi Chef de Partie Chocolatier will be a key member of the pastry kitchen responsible for creating and presenting exceptional chocolate products and desserts that embody excellence and luxury. This role involves crafting highquality chocolates pralines truffles sculptures and ot More...

Job Objective: To coordinate and communicate all facility related plans and activities across all retail outlets of company to ensure on ground implementation in alignment with the defined plans and targets. Key Accountabilities Operations Monitoring and Evaluation Performance Manag More...

Demi Chef de Partie is a key role which assists the Chef de Partie in the preparation and service of all sections in the Kitchen. Build an effective and motivated team which delivers consistent operational standards. And everyday to elevate the guest care quality constantly and provid More...

A highend restaurant located in Doha Qatar renowned for its fine dining experience and exceptional service offering a unique blend of French and Arabic cuisine is seeking a skilled and dedicated Chef de Partie to join their exceptional culinary team. The Chef de Partie will be respons More...

Manage Maintenance team that meets agreed objectives and which delivers best practice results, added value and continuous improvements. Monitor usage of tools and equipment and ensure tools are readily available for igned tasks. Elish, implement, train, and monitor maintenance gui More...

Job Summary: The Chef de Partie will be responsible for managing a specific section of the kitchen ensuring the preparation and presentation of highquality dishes. This role requires a skilled and dedicated culinary professional with strong organizational skills a passion for food and More...

Chef de Partie ButcheryA Chef de Partie Butchery is responsible for managing the preparation cutting and presentation of all meat and poultry items in a kitchen. This role requires specialized skills in meat handling portioning and maintaining high standards of hygiene.Perform preci More...