Demi Chef De Partie Oriental Kitchen Jobs in Qatar

Are you a passionate Nursery Teacher with a talent for creating a nurturing and engaging learning environment? If so, we have the ideal teaching opportunity just for you! Overview ASQ International is working with an American Curriculum Nursery in Doha, Qatar looking for enthusiasti More...

Organize Daily incoming Correspondence make preliminary assessment and handle respond as appropriateCompose and prepare routine correspondence and prepare simple interpretation of documents and correspondence if requestedPrepare assemble and distribute various report and documentsReci More...

Are you a passionate Nursery Teacher with a talent for creating a nurturing and engaging learning environment? If so, we have the ideal teaching opportunity just for you! Overview ASQ International is working with an American Curriculum Nursery in Doha, Qatar looking for enthusiasti More...

We are hiring a Marketing Specialist- SEO for our client based in Bangalore.Job Location: BangaloreResponsibilities Translate client objectives into effective, impactful organic search marketing strategies Define measurable acquisition-based SEO/PPC strategies for HiveMinds clients, More...

You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The person in this position must be able to effectively communicate with other members of the kitchen team this includes being able to g More...

Job description Position Overview: We are looking for an experienced and dedicated Chef de Partie (CDP) to manage our hot kitchen section. The ideal candidate will have a solid background in cooking hot dishes, with expertise in preparing a variety of entrees, main courses, and side More...

Job description Company Description The most impressive landmark to grace the Doha skyline, La Cigale Hotel lives up to its reputation and introduces new levels of comfort to hotel and leisure facilities in the city. What is in it for you? Employee benefit card offering discounted More...

We are looking for an organized Kitchen Technician to join our dynamic team at RIXOS in Doha. Growing your career as a Full Time Kitchen Technician is a terrific opportunity to develop excellent skills. If you are strong in project management, creativity and have the right experience More...

Roles and responsibilities The Sous Chef will assist the Executive Chef in managing the kitchen operations, ensuring high standards of food quality, presentation, and safety. The ideal candidate will be a skilled culinary professional with strong leadership abilities, a passion for f More...

Kitopi is the world’s leading tech-powered multi-brand restaurant. With a mission to satisfy the world’s appetite, Kitopi operates a portfolio of both invested and franchised F&B brands, serving as enablers in the food market by helping brands to grow and scale, both i More...

about the job job description We currently have Career Opportunities in Various Specialties and For All Nationalities Within Al Meera Company in Qatar. We currently have Career Opportunities in Various Specialties and For All Nationalities Within Al Meera Company in Qatar. W More...

Responsibilities:The Jr Sous Chef holds a junior management position within the kitchen department, reporting to the Restaurant Chef and Executive Sous Chef, and is responsible for supervising the day-to-day running of the restaurant kitchen in the Hotel. The management of food costs More...

Roles and responsibilities The Senior Chef de Partie is to assist the Sous Chef in managing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the restaurant's standards. They are responsible for leading a team of cooks and commi More...

Chief StewardRequirements: Higher or secondary education in the field of culinary; Experience in 4-5 star hotels in a similar position for at least 3 years; Fluency in English; Integrity, high moral character; Stress resistance, ability to work with a large amount of informat More...

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.What will I be doing? As a Commis Chef, you are responsible for preparing and presenting high quali More...

Roles and responsibilities Learning and practicing various cooking methods under the supervision of senior chefs Regularly cleaning and sanitizing kitchen tools, utensils, and equipment. Performing tasks as directed by senior chefs, such as Sous Chef or Chef de Partie, to help in More...

As Executive Chef of an Italian Specialty Restaurant, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience. An Executive Chef will also be required to manage food cost controls. Speci More...

Job Summary: The Sous Chef will assist the Executive Chef in managing the kitchen operations ensuring high standards of food quality presentation and safety. The ideal candidate will be a skilled culinary professional with strong leadership abilities a passion for food and a commitmen More...

Roles and responsibilities Plans or participates in planning menus and utilization of food surpluses and leftovers, taking into account probable number of guests, market conditions, popularity of various dishes and frequency of menu. Reviews menus, analyses recipes, determines food, More...

Roles and responsibilities Assist in managing the kitchen, leading team, and preparing technical dishes with large influences involving fermentation knowledge Ensure a seamless gust experience while working with the front-of-house team, maintain hygiene and safety standards in the More...