Chef Executive Jobs in Qatar

Roles and responsibilities The Chef de Partie is responsible for the operation of the kitchen from preparation of ingredients to cooking and allocation of food until the food serving. The role also oversees the inventory control, recipes and ensures production output remains consiste More...

About the role: An exciting opportunity to join the Qatar Airways in our Catering Services Team. In this role the candidate will be responsible for operation for the assigned section in all shifts in terms of Manpower and work flow. Maintains the section to be equally manned in all s More...

A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing () Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets) Team Member Referral Program Discounted More...

Roles and responsibilities 1. Food Preparation and Cooking Cooking Dishes: Prepare and cook food to meet the restaurant’s specifications and maintain high standards of presentation, quality, and taste. Station Management: Oversee a specific station in the kitchen (e.g., gri More...

Speciality Chef BaklavaThis position works closely with the Culinary Team and in the planning adequate supply of required items for restaurants and banquets menu development and other related areas.Prepare a variety of baklava types focusing on highquality authentic flavors while exp More...

Roles and responsibilities Plans or participates in planning menus and utilization of food surpluses and leftovers, taking into account probable number of guests, market conditions, popularity of various dishes and frequency of menu. Reviews menus, analyses recipes, determines food, More...

A great opportunity to join as a Italian Head Chef in a luxury 5 star hotel in Doha, Qatar The ideal candidate will be a culinary visionary with a deep understanding of Italian cuisine, capable of leading our kitchen brigade to consistently deliver exceptional dishes that delight gues More...

We are hiring an Arabic Chef De Partie to join our Corporate Catering division in Qatar immediately. A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: Preparing, cooking and presenting h More...

Roles and responsibilities Plans or participates in planning menus and utilization of food surpluses and leftovers, taking into account probable number of guests, market conditions, popularity of various dishes and frequency of menu. Reviews menus, analyses recipes, determines foo More...

General Requirements Maintain a warm andfriendly demeanor at all times. Must be ableto effectively communicate both verbally and written with all levelof employees and guests in an attentive friendly courteous andservice oriented manner. Must be effective atlistening to understand More...

The Demi Chef de Partie Chocolatier will be a key member of the pastry kitchen responsible for creating and presenting exceptional chocolate products and desserts that embody excellence and luxury. This role involves crafting highquality chocolates pralines truffles sculptures and ot More...

As Demi Chef you will help the Executive Chef to prepare chocolate items. You further will help with the proper presentation of items and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in selecting and training n More...

Roles and responsibilities Prepare high-quality meat, poultry, and seafood cuts with precision. Maintain exceptional standards of food preparation, presentation, and hygiene. Collaborate with the culinary team to support menu development and operations. Oversee inventory management a More...

Chef De Partie - Vaya Qualifications Profile Knowledge and Experience

Job description A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise staff and ensure hi More...

Roles and responsibilities Assist the Chef de Partie in the preparation and cooking of dishes according to menu specifications and recipes, ensuring that all dishes are cooked to the highest quality standards Prepare ingredients, including butchering meat, filleting fish, and prepar More...

Roles and responsibilities Supervise and Manage Kitchen Stations Oversee a Specific Station: Manage a designated section of the kitchen, such as the grill, pastry, sauté, or sauce station, ensuring food is prepared according to the restaurant's standards. Coordi More...

Chef de Partie - Cyra Qualifications Profile Knowledge and Experience

Sous Chef - Dome/ Pool Qualifications Profile Knowledge And Experience Basic & local necessary food hygiene certificates Relevant culinary school or college diploma, preferred Minimum of 6 years relevant experience in similar culinary management position, preferably in More...

Specialty Head Chef - Vaya! Qualifications Profile Knowledge and Experience Minimum of 8 to 10 years relevant experience in culinary management position, in Michelin starred restaurant or similar. Such as World 50 best, 5 Diamonds, Gault Millau or 3 Chef's Hats (for Austr More...