Sanitation Jobs in Portugal

Maintain high standards of food hygiene, safety and sanitation policies and document them on a daily basis. Responsible for all cold food preparations and duties assigned as per the standard and policies. Monitor food portioning, food cost and waste control to maintain profit marg More...

Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Ensure the consistency in the preparation of all food items for a la carte and or buffet menus according to hotel recipes and standards Actively share ideas, opinions and sugge More...

3rd Shift Commercial JanitorJob DescriptionPrimary responsibilities are to clean the airport parking lots. Utilizing a commercial sweeper clean the outside garages of dirt and debris. Empty all trash receptacles around the parking lots. Manually sweep where the sweeper cant reach. More...

Quality Manager Job Location Qatar Responsibilities Ensure all raw material packaging materials semifinished products and final products are tested and matches quality specification of product and raw materials Should have ability to interpret chemical and microbiological testing resu More...

Prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. Help the Chef De Partie/Demi Chef De Partie to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual appeal, make su More...

Assist in the planning and development of menus for the hotel; ensure the correct preparation and presentation of a consistent level for all food items prepared through production and demonstration. Control labor and operating expenses through effective scheduling, budgeting, purch More...

Responsibilities - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensur More...

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...

Assist in developing and scaling new recipes while ensuring that the flavor and quality standards are maintained. Modify recipes & create new ones, documenting them in conjunction with the R&D team Working closely with the R&D team in formulating recipes & creating tr More...

Description: A warehouse worker contributes to the success of the warehouse by performing an array of duties such as receiving and processing incoming stock and materials picking and filling orders from stock. Its a physical job! If you have never worked in a warehouse environment More...

Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Ensure the consistency in the preparation of all food items for a la carte andor buffet menus according to hotel recipes and standards Actively share ideas, opinions and sugges More...

Duties/Responsibilities:This is a Civil Service position responsible for the care of a variety of laboratory animals in accordance with applicable safety sanitation and research requirements and the supervision of personnel facilities and equipment needed to carry out these work requi More...

3rd Shift Commercial JanitorJob DescriptionPrimary responsibilities are to clean the airport parking lots. Utilizing a commercial sweeper clean the outside garages of dirt and debris. Empty all trash receptacles around the parking lots. Manually sweep where the sweeper cant reach. More...

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...

Leads in cooking and preparing meals, including checking food quality and overseeing cooking techniques. Assists in designing / helping the Executive Chef in developing food and drink menus and ensure alignment of budgets. Ensuring the kitchen meets high standards of quality and com More...

Check at the start of his shift that products needed for his service station are on hand according to set par level and place the order of the products from the internal store Take part in the opening and closing duties of the bakery in compliance with the norms and internal proced More...

The Sous Chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff. As assistant to the Executive Chef, the Sous Chef will help with menu planning, inventory, and managing of supplies. Also aid in More...

Job Number Job Category Food and Beverage & Culinary Location The Ritz-Carlton Bahrain, Building 173, Road 2803, Manama, Bahrain, Bahrain VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management Job Summary Areas of responsibility include R More...

EXECUTIVE CHEF The Ned Doha Doha competitive Full time Located in the former Ministry of Interior building The Ned Doha offers seven restaurants 90 bedrooms event venues and Neds Club a private members club that gives access to spaces including a rooftop terrace a health club with More...

We re looking for a Registered Nurse to care for our patients with compassion and one who can facilitate their speedy recovery. The candidate will be responsible for educating them and their families on prevention methods and healthy habits. Ideally the candidate should be a res More...