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About Oliver & Bonacini
About O&B Ready for the next chapter of your career? Why not make one of Canada's leading restaurant groups a part of it! We value relentless innovation and kick-ass creativity! We provide advancement through training and development and our hands on managers empower people and awaken ability through responsibility and respect. Whats in it for you? - Competitive wages/salary packages - Gratuity sharing - A comprehensive group benefits program - Training and development opportunities - Staff dining discount - RRSP matching program for managers Oliver & Bonacini's Diversity Commitment At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best. We always endeavour to select and retain the best individuals based upon job-related qualifications, regardless of any protected group status under the law. This includes recruitment, selection, transfers, promotions, scheduling, training, discipline, compensation, benefits and separation.
130 Job openings in Oliver Bonacini
Under the direction of the Front of House Management Team our Hosts create a positive guest experience that begins with a proper greeting. They maintain an efficient and organized restaurant through managing guest flow maximizing seating capacity and communicating with all employees. More...
Cusiner Re - Leo At Le Westin Tremblant Logements Fournis
Nos cuisiniers font preuve dune qualit inspire dans tout leur travail. Leur passion pour la nourriture et la cuisine est contagieuse et ils ont le dsir de servir ce quil y a de mieux chaque fois. La propret est maintenue tout au long du service et ils se font un plaisir dhonorer les More...
Under the direction of the Front of House Management Team Server Assistants provide support to Servers by inspecting all tables for the proper mise en place cleanliness and completeness. They practice a high level of floor awareness and have exceptional knowledge of all food and bever More...
The Porter is responsible for the setup and tear down of the venue. This could be before during and after our events. This involves moving and placing such as tables chairs decorations and any other items the event may require. The porter is accountable and responsible for maintaining More...
Sous Cheffe- Leo At Le Westin Tremblant
Nos Sous Chef sont trs organiss et laise dans un environnement haute pression. Le souschef doit galement tre capable de donner des ordres au sein de sa section de travailler de manire indpendante et dexcuter de manire fiable les ordres qui lui sont transmis par le chef. Il est capab More...
Our Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchen. They are very organized and comfortable working in a highpressure environment. The Sous Chef must also be able to give orders within their section work independently as well as More...
Joining us means you will be part of an extraordinary and exciting company! Youre a key team player reporting to your Chef and directly contribute to the offerings and guest experience. You take pride in your section and contribute to the culinary teams productively and exceptional me More...
Perform delegated tasks from Sous Chef Chef and/or General ManagerDay to day food preparation of the event space according to O&B standardsFollow recipes portion controls and presentation specification as set by the restaurantMaintain a prep list of station dutiesFollow the FIFO m More...
Under the direction of the Front of House Management Team Server Assistants provide support to Servers by inspecting all tables for the proper mise en place cleanliness and completeness. They practice a high level of floor awareness and have exceptional knowledge of all food and bever More...
Htes- Margaux Bientt Laffiche Logements Fournis
Sous la direction de lquipe de gestion de la salle nos htes crent une exprience positive pour les clients qui commence par un bon accueil. Ils veillent lefficacit et lorganisation du restaurant en grant le flux des clients en maximisant le nombre de places assises et en communiquant More...
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.PRIMARY DUTIES & RESPO More...
Chef De Partie- Margaux Bientt Laffiche Logements Fournis
Nos chefs de partie font preuve dune qualit inspire dans tout leur travail. Leur passion pour la nourriture et la cuisine est contagieuse et ils ont le dsir de servir le meilleur chaque fois. Ils font preuve dinitiative travaillent en quipe marchent dun pas assur et ont l More...
Barman - Leo At Le Westin Tremblant Logements Fournis
Nos barmans sont fiers de leurs connaissances en matire de cuisine de vins et de spiritueux. Ils tablissent des relations avec leurs invits et sont souvent sollicits par leur nom. Ils font preuve dun sens inn du spectacle dune grande capacit de communication et dun grand souci du dtai More...
Under the direction of the Back of House Management Team our dishwasher/polishers clean polish and put away all front of house glassware and utensils while maintaining the cleanliness and organization of the dish area and dish machines. PRIMARY DUTIES & RESPONSIBILITIESO More...
Joining us means you will be part of an extraordinary and exciting company! Youre a key team player reporting to your Chef and are a key contributing player to the team. You take pride in your work space and contribute to the culinary and front of house teams productivity. Youll More...
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The Day to Day:Perform del More...
Joining us means you will be part of an extraordinary and exciting company! Youre a key team player reporting to your Chef and are a key contributing player to the team. You take pride in your section and contribute to the culinary and front of house teams productivity. Youll le More...
Events Sous Chef - Oliver And Bonacini Blue Mountain
Joining us means you will be part of an extraordinary and exciting company! Youre a key team player reporting to your Chef and collaborating closely with the rest of the restaurant team. You take pride in your section and contribute to the culinary teams productively and exceptional m More...
General Manager Events - Sunnybrook Estates
Under the direction of the Director the Events General Manager is accountable for the day to day operations of the venue including staffing cost controls staff training budgeting and active floor management during events.PRIMARY DUTIES & RESPONSIBILITIESCommunicates the vision to More...
En nous rejoignant vous ferez partie dune entreprise extraordinaire et passionnante ! Vous tes un membre cl de lquipe qui rend compte au directeur gnral et collabore troitement avec le reste de lquipe du restaurant. Vous tes impliqu dans de nombreux aspects du restaurant ce qui signif More...