MOVENPICK HOTEL BAHRAIN W.L.L

To be entrepreneurial and to think beyond the boundaries is expected and not requested To provide service that is sincere, warm and enthusiastic, ensuring the guests satisfaction To take the time to get to know the guests and residents, and to be committed to service excellence T More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne More...

Maintain a good working relationship with own colleagues, and all other departments as well. Provide a courteous and professional service at all times. A Team player Complete understanding of and adhere to Mövenpick Hotels & Resorts policy relating to Fire, Hygiene, Heal More...

Position also include day to day operations in the clustered hotels and implementation, upgrades and enhancements of brand standards, various new technologies, systems and projects and in new and existing hotels. Those systems include (and might not be limited to): Servers Infrastru More...

Greet guests with standard Movenpick greeting and serve guests tea and aromatherapy refresher towel. Explain clearly the treatment, products and any instructions. Show guests to change room, explain facilities and procedures. Following treatment, offer guest drinks and the opport More...

Be responsible for all F&B linen, guest room linen and uniforms. Receive the clean items from the laundry and issue them accordingly. Ensure that enough par stock of F&B and guest room linen for smooth operation. Handle all service matters to guests in the station. Assis More...

Organization of all the phone calls operations & FO Administration. Ensuring staff are adhering to the “Welcome Charter” and the OSM. Ensure all external and internal calls are answered as laid out in the OSM and ensure efficient connection with the correct person. More...

To understand and strictly adhere to the Rules & Regulations established in the Employees Handbook and the Hotel's policy on Fire, Hygiene, Health and Safety. To report for duty punctually wearing smart attire according to the Hotel's dress codes and nametag at all time More...

Perform all check-in and check-out tasks Manage online and phone reservations Inform customers about payment methods and verify their credit card data Register guests collecting necessary information (like contact details and exact dates of their stay) Welcome guests upon their More...

Planning and implementing comprehensive security strategies. Controlling the security operations budget, monitoring expenses, and documenting processes. Supervising, recruiting, and training security personnel. Gathering security intelligence and implementing preventative measure More...

Assisting with swimming lessons. Explaining and enforcing rules, regulations, and policies to ensure the safety of patrons. Monitoring designated areas to recognize signs of danger. Warning swimmers regarding unsafe situations. Maintaining order in swimming areas. Responding to More...

To monitor stock movement and be responsible for ordering on your section To ensure minimum kitchen wastage. To ensure knowledge of the product is maintained and communicated to all relevant personnel. To be responsible for completing your mis en place To learn and record skills More...

Monitors daily usage and inspects the industrial washers and dryers, in addition to all other equipment in the laundry facility. Adjusts valves, switches and levers to start, operate, and stop the machinery, in addition to controlling the temperature of the water. Ensures that lau More...

Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, as required. Assisting with the unloading o More...

Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our Academies designed to sharpen your skills Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 Career developmen More...

Performing routine maintenance around the building such as fixing structural damage, for example, window, door or wall repair Repairing broken or leaking plumbing to avoid water damage and restore full use of water fixtures Working on damaged electrical wiring when a shortage or s More...

Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section Prep More...

Manages all day-to-day operations of the pastry and bakery section of the kitchen. Prepare a wide variety of goods such ascakes, cookies, pies, bread etc. following traditional and modern recipes. Able to produce allbakedgoods including but not limited to artisan breads More...

Working closely with the Executive Chef, you will be responsible for menu & food research development (Ala Carte and Buffet for Cold Kitchen Section), food costing, and the overall day to day operation overview food quality and food safety . Actively on follow the trends worldw More...

The Night Auditor is the representative of the Management during the night shift and responsible for all operations of the hotel during the night shift. Responds to all guest complaints and emergencies and brings them to complete resolution during the night operation. Manage the o More...