Restaurant Experience Jobs in Kuwait City

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our gu More...

Take part in a transformative internship experience with Kordsa as a GO Reinforcer Intern! Our program offers a unique opportunity for university students worldwide to gain experience with different cultures, expand their skill sets, and collaborate on impactful projects. As a G.O. Re More...

About the KPMG Internship Program: Our unpaid 4-week internship program will give you great insight into the world of business. It will also give you the opportunity to find out if a career with KPMG is right for you. Interns with good performance ratings may be offered full-time More...

As a Sous Chef, you will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cu More...

The Pastry Demi Chef de Partie is an integral part of the Pastry Kitchen, serving the Restaurant, Room Service, Banqueting, and all in-house Amenities. This position will work closely with the Pastry Chef de Partie and Executive Pastry Chef to supervise and oversee the Pastry Team in More...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our gu More...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our gu More...

Assist in the daily F&B operations. Ensure that standards, service behaviors, and proper grooming is always adhered to. Support with the rostering of the team and delegation of tasks. Supervise the preparation, display, and delivery of food and drinks as well as making sure t More...

Ensure a strong public relation, with effective Database and company profile. Notify managers of specific guests’ needs & special requests. Receive guest feedback / comment / complaints & monitors satisfaction. Maintain & update the restaurant guest history fi More...

Maintain cleanliness of work areas, china, glass, etc. throughout the shift. Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly. Work with fellow staffs and manager to ensure that the restaurant achieves its full potential More...

Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving deliveries and verifying that all ordered items have been deliver More...

Store Keeper required for restaurant Monitors and maintains current inventory levels Processes purchasing orders as required Tracks orders and investigates problems Records purchases, maintain database Performs physical count of inventory and reconciles actual stock cou More...

This is a full-time on-site role for an Income Receivable Accountant - F&B at Deboned Restaurant Company located in Kuwait City. The Income Receivable Accountant - F&B will be responsible for managing accounts receivable, reconciling customer accounts, generating invoices, and More...

Strategic Planning: Collaborating with the Director of F&B Marketing and Director of F&B Operations to develop annual communication plans focused on Jumeirah's brand pillars and unique restaurant concepts. Content Creation: Lead the creation of any content needed for the More...

Core Responsibilities Check on the table setting, cleanliness and set all tables according to standards and procedures Greet all patrons warmly upon arrival at the door and escort them to the table Ensure that all food & beverage are served according to service standards Apply nec More...

Dynamic restaurant group seeks an individual with a proven track record of success in people development, mentorship, and sales. We are looking for a Sous Chef who can become a great leader and develop our culinary team. We offer a competitive wage, full benefits, and a generous bonus More...

Answer all calls according to the set standards in the department training Adhering to the set standards of all departments SOP s, Training Manual and department Team Site Assist with guest requests in a pro-active manner that demonstrates HEART values Maintain a professional tone More...

To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a More...

Answers phone inquiries in an efficient and friendly manner, using guest names when possible and routing calls to proper extensions. Capture sales for incoming calls related to room, spa, restaurant reservations and in-room dining requests. Accurately coordinate details of each res More...

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