Food Service Jobs in Kuwait City

This is a full-time on-site role for an Executive Pastry Chef at Big Bear Doughnuts located in Salwa. The Executive Pastry Chef will be responsible for the day-to-day tasks of bakery and food preparation, including baking, cooking, and utilizing their culinary skills to create delicio More...

Preparing, cooking, and presenting high quality dishes within the speciality section Assisting the Head Chef in creating menu items, recipes and developing dishes. Assisting with the management of health and safety Assisting with the management of food hygiene practices Managing More...

This full-time, on-site position is for a Junior Sous Chef. In this role, you will oversee daily kitchen operations and food preparation, working closely with the Culinary Head and team to deliver high-quality dishes to guests. Creativity, attention to detail, and the ability to thriv More...

Taking reservations, alterations and cancellations via phone and email Preparing tables and setting up plates, cutlery, silverware and glasses Greeting and escorting customers to their tables Handing out menus and providing detailed information on menu items Informing customers More...

Knowing the menu thoroughly and answering customers’ questions confidently. Entering orders accurately and quickly into the POS system. Keeping track of special requests and dietary restrictions. Ensuring each dish is prepared as per the customer’s liking. Serving fo More...

Provide excellent customer services Always strive towards best customer satisfaction Greet customers and present menus Make suggestions based on their preferences Take and serve food/drinks orders Up-sell when appropriate Arrange table settings Keep tables clean and tidy at a More...

Supervise and coordinate the activities of food and beverage staff, including servers, bartenders, and hosts/hostesses. Schedule staff shifts and ensure adequate coverage during peak hours. Conduct training sessions for new employees and ongoing training for existing staff. Monit More...

Work with our executive chef to create new additions to our menu on a seasonal basis Help the kitchen with its preparation work before meal services Assist the executive chef in managing the kitchen staff Follow all food health and safety requirements Assist in the development o More...

) Provide advice on water quality and issues related to pollution management, river control, and ground and surface water resources. ) Conduct educational programs that provide farmers or farm cooperative members with information that can help them improve agricultural producti More...

Co-ordinating with specific corporate teams such as: Brand Sales & Marketing Food & Beverage Strategy Hotel Wellness teams to drive priority projects for the course of the year The project work will encompass: Elaborating on the project concept Establishing a roadmap/crit More...

Arrange meetings, including organising equipment requirements, ordering of food and beverages and clearing up meeting rooms at completion of meetings. Arrange and make travel and accommodation arrangements Support the administration teams of other groups when required due to absen More...

At least 1-year work experience as Commis I or 2 years as Apprentice in a hotel or restaurant with good standards. Basic Culinary skills – prefer work experience in hot kitchen / Garde Manger / ala carte kitchen. Basic food hygiene knowledge or completed HACCP foundation cou More...

Oversee field examinations and report hazardous locations and materials. Maintain management information systems that identify the location of hazardous sites, chemical inventories, and complaint investigations. Develop and recommend solutions to eliminate pollution and environmen More...

Maintain the cleanliness and organization of kitchen equipment, utensils, and workspaces. Assist in washing, rinsing, and sanitizing dishes, pots, pans, and kitchen tools. Coordinate the cleaning and polishing of silverware, glassware, and chinaware. Assist in maintaining invento More...

TS SENIOR OPERATOR: 5 Years' Experience of ESP Operation, Monitoring and Troubleshooting. Fully aware by pre-commissioning and Commissioning Configuration of ESP surface equipment and VSD drive ITI/Diploma with 4 Years' Experience of ESP Rig operation (Installation-Pul More...

Conduct assessments of clients' dietary habits, health goals, and medical history to develop personalized nutrition plans. Educate clients on the importance of a balanced diet, portion control, and the role of nutrients in overall health. Create customized diet plans tailored More...

RIG OPERATOR: - ESP Rig operation (Installation-Pull Out). Ability to work efficiently in team. Excellent physical fitness levels that help perform various physically enduring tasks. Capability of working in harsh climatic. H Required Candidate profile ITI/Diploma with 4 Years' Ex More...

Ensuring that the bakery is adequately stocked with quality baking ingredients and supplies. Ensuring that baking tools, utensils, and equipment are properly cleaned and sanitized. Developing and implementing advertising and marketing strategies to attract new customers. Creating More...

Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing glasses, and serving More...

Job Title: Process Development TechnologistLocation: CumbriaIndustry: FMCGProduct: FoodPackage: 36k - 39k + bonus + Medical + Life insuranceThe role comes with fantastic training and progression What will this role achieve?Lead specific process development projects to implement ne More...