Chef Jobs in Amman

Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operati More...

On behalf of one of its clients, The French Chamber of Commerce is looking for a Chef Manager.Key Responsibilities: To assess weekly and monthly trading figures and maintain adequate controls to monitor budget performance Ensure that approved suppliers are used when placing fo More...

Hire, train and manage, supervise, develop, discipline and counsel all food and beverage management team members according to company policies and procedures. Review and evaluate the degree of customer satisfaction to recommend operating and marketing policies whenever a change in More...

Position Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and qua More...

Nous sommes actuellement la recherche d un(e) : CHEF DE SERVICE ALIMENTATION R sidence Le Flor a - Terrebonne Aimeriez-vous contribuer l am lioration de la qualit de vie de nos r sidents ?Prendre le temps de les couter et dinteragir avec eux?Souhait More...

Design implement and manage CI/CD pipelines to automate the software development process. Maintain and optimize source control repositories using TFS 2018 with a planned upgrade to DevOps Server 2022. Collaborate with development teams to integrate and deploy code changes using autom More...

Notre m tier consiste transformer les r ves de nos clients acqu reurs en r alit , de les accompagner sur lensemble de leur parcours dachat immobilier : du conseil, la recherche, en passant par les visites, la n gociation, ladministratif et ce, jusqu leur emm nagemen More...

Notre m tier consiste transformer les r ves de nos clients acqu reurs en r alit , de les accompagner sur lensemble de leur parcours dachat immobilier : du conseil, la recherche, en passant par les visites, la n gociation, ladministratif et ce, jusqu leur emm nagemen More...

Notre m tier consiste transformer les r ves de nos clients acqu reurs en r alit , de les accompagner sur lensemble de leur parcours dachat immobilier : du conseil, la recherche, en passant par les visites, la n gociation, ladministratif et ce, jusqu leur emm nagemen More...

Notre m tier consiste transformer les r ves de nos clients acqu reurs en r alit , de les accompagner sur lensemble de leur parcours dachat immobilier : du conseil, la recherche, en passant par les visites, la n gociation, ladministratif et ce, jusqu leur emm nagemen More...

As a Cloud Infrastructure Engineer at Paymentology, you'll be working closely with the entire technical team to build enterprise-level, highly scalable, highly secure financial processing systems that power tens of millions of transactions and tie them to web, mobile and API interface More...

The ideal candidate is a creative and seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the More...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...

Prepares food and dishes according to demand within good taste and ensures good presentation of food and dishes to ensure customer satisfaction. Ensures that cooking stations are stocked, especially before and during main hours to ensure that the main chef has access to all necessary More...

Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive or sous chef and have input in new ways of presentation or dis More...

To deliver the brand promise and provide exceptional guest service at all times. To provide excellent service to internal customers as appropriate. To handle all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sur More...

To deliver the brand promise and provide exceptional guest service at all times. To provide excellent service to internal customers as appropriate. To handle all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sur More...

To deliver the brand promise and provide exceptional guest service at all times. To provide excellent service to internal customers as appropriate. To handle all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sur More...

Labels and stocks all ingredients on shelves to ensure they are organized and accessible. Sets up workstations with all needed ingredients and cooking equipment to assist staff to achieve smooth cooking experience. Prepares ingredients to use in cooking (chopping and peeling veget More...

Manage a 160 seats restaurant that includes a lounge (22 seats) a central bar (10 seats) a main dining room (100 seats) and an out-door terrace (28seats). Lead – train and supervise a team of 19 employees including 3 bartenders Closely work with the Chef and his team of 14 c More...

Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications. Assist management in hiring, training, sche More...

Deliver on product roadmap Determining project requirements and developing work schedules for the team Build & maintain full-stack applications. manage all areas related to engineering, development and DevOps. Install, maintain, and support on-premises and off-premises cloud More...

Accountable for overall success of the daily restaurant kitchen operations Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions Works to continually improve guest and employee satisfaction while maintaining the oper More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne More...

Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Conduct daily shift briefings to Kitchen Colleagues Manage inventories, pricing, cost controls, requisitioning and the issuing of supplies and equipment for food production Cost More...

Supervise and coordinate activities of cooks and workers Determine how food should be presented and create decorative food displays Ensure proper portion arrangement and food garnish to be served Monitor the quantity of food that is prepared Inform Food amp Beverage service staff of More...

Prepare ingredients for cooking including portioning chopping and storing food Wash and peel fresh fruits and vegetables Weigh measure and mix ingredients Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist Prepare cold More...

- Prepare fusion desserts, chocolatier, cake, mousse. - Prepare in advance food, material and equipment needed for the operational needed. - Provide direction to all Pastry Kitchen helpers. - Clean and re-set their working area. - In absence of Manager, conduct shift briefings to More...

Prepare special meals or substitute items Regulate temperature of ovens broilers grills and roasters Pull food from freezer storage to thaw in the refrigerator Ensure proper portion arrangement and food garnish Maintain food logs Monitor the quality and quantity of food that is prep More...

Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, qual More...