Food Safety Manager
Food Safety Manager
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Job Description
Overview:
Responsible for all areas related to food safety compliance for Wonderful Citrus California thirdparty growers owned ranches and packinghouses. This would include developing improving managing monitoring and verifying the food safety programs in accordance with company federal state and local food safety standards. Work directly with growers and packinghouse staff in providing technical support and assistance training and technical issue resolution as needed to sustain company and regulatory food safety requirements.
Heres what youll do:
- Create update and enforce food safety policies and procedures in compliance with local counties state and federal food safety standards including (but not limited to) FDA USDA and CDFA requirements.
- Ensure that the processes and systems of California thirdparty growers owned ranches and packinghouses are adequate to implement achieve and maintain GFSI certifications for all growing regions and its lines of products.
- Deliver training to Wonderful Citrus grower base owned ranches and packinghouse staff in food safety regulations and requirements best practices for compliance food safety procedures and any relevant topics that contribute to them having an effective and compliance food safety program.
- Perform regular audits and inspections of production areas storage farms and facilities to ensure compliance with food safety regulations and company protocols. Train staff in conducting internal audits and support in external audit preparation.
- Work closely with growers and packinghouses in the areas of program management inspection coordination and testing requirements including microbiological testing and pest control programs.
- Support implementation of necessary systems and databases including but not limited to: document control internal nonconformance tracking/resolution and SOP writing.
- Develop scalable program with thirdparty growers and packinghouses to allow for future growth in acreage and volume.
- Manage Foreign Supplier Verification Program and ensure ongoing compliance with FDA regulations.
- Maintain current knowledge of trends and changes affecting food safety and develop and recommend appropriate program changes to ensure customers and governmental compliance.
- Advise management and staff of any food safety issues in addition to presenting plausible solutions.
- Analyze test results from environmental monitoring programs to ensure product quality and safety.
- Maintain a team environment among department and supervisory staff.
- Adheres to budget and communicates out of budget requirements in a timely manner.
- Maintain an active role in internal Continuous Improvement teams.
- Provide direction and coaching to staff to strive for compliance of all food safety requirements
Qualifications :
Heres what youll bring to the table:
- Fouryear degree (BA or BS) Food Safety/Science Plant Science or other agriculture related field. A combination of practical experience and education will be considered as an alternative.
- Minimum of 2 years experience in a farming and/or food processing environment.
- 4 years experience in Food Safety management positions is required.
- Must have some packinghouse and/or processing food safety experience.
- Must possess a deep understanding of GFSI certification standards.
- Experience in generating food safety and quality documentation and reporting including submitting and implanting corrective action plans.
- Technical knowledge of quality and food safety systems and solid understanding of Good Manufacturing Practices (GMPs) and Good Agricultural Practices (GAPs).
- Experience dealing with regulatory agency audits (i.e. USDA FDA etc..
- Proven ability to lead teams and initiate constructive changes without daily direction.
- Computer proficient in Excel Access Word and capable of quickly learning and interacting with structural databases and programs.
- Strong leadership skills strong verbal and written English communication skills.
- Strong interpersonal skills and serviceoriented attitude.
- Good organizational and planning skills.
- Ability to be relatable personable and productive within a team environment.
Certifications Licenses Registrations:
- HACCP PCQI Produce Safety Grower Training
Pay Range: $85000$110000 and may include a discretionary bonus. Final compensation will be dependent upon skills & experience.
Additional Information :
Wonderfuls dedication to you:
- Competitive benefits package including Medical Vision Dental 401k
- Continued training and generous Education Reimbursement Program
- Paid sick vacation and holiday time
- Wonderful Giving allowing you to donate company money to a cause of your choice
Why Choose Wonderful
Wonderful Citrus is part of The Wonderful Company a privately held $6 billion global company dedicated to harvesting health and happiness around the world. Its iconic brands include FIJI Water POM Wonderful Wonderful Pistachios Wonderful Halos Wonderful Seedless Lemons Teleflora and JUSTIN and Lewis Cellars wines. The Wonderful Companys connection to consumers has health at its heart and giving back in its DNA.
To learn more about The Wonderful Company its products and its core values please visit wonderful or follow The Wonderful Company on LinkedIn Facebook and Instagram. To learn more about the companys corporate social responsibility impact visit csr.wonderful.
Wonderful Citrus and The Wonderful Company is an Equal Opportunity Employer and with opportunities for advancement. All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity national origin disability age protected veteran status or other protected categories.
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Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
