Restaurant Manager - The Guild
Restaurant Manager - The Guild
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Job Description
Joining us means you will be part of an extraordinary and exciting company! Youre a key team player reporting to the General Manager and collaborating closely with the rest of the restaurant team. Youre involved in many aspects of the restaurant which means youll be a cut above the rest. Youll learn our sought after set of systems and procedures while working closely with your FOH and BOH Teams. Youll bring professional enthusiastic leadership each day; and contribute in setting our restaurants apart while maintaining a warm welcoming and rave worthy guest experience!
The Day to Day:
- Youre a leader who enjoys creating a culture that revolves around the experience and enjoyment of food and wine
- You contribute alongside your fellow management team to all aspects of the restaurant including recruitment training coaching payroll invoicing ordering conducting inventories scheduling overall productivity of the restaurant conducting Health and Safety meetings.
- You strive to build and maintain relationships with guests vendors team members and senior management alike
- You communicate our restaurants vision to all staff and lead by example
- Youre proud of where you work and demonstrate high personal integrity business ethics and take every opportunity to promote the venue
- Youre a team player and assist with additional duties as assigned or required
Qualifications :
- Take pride in your work and hold yourself accountable
- Seasoned hospitality professional
- Actively seeking a more efficient way of doing things
- Strive to hit goals and challenge yourself with new goals
- Work collaboratively with a team recognizing we are stronger together
- Impeccable attention to detail and ability to quickly think on your feet
Additional Information :
** We thank all applicants for their interest in Oliver & Bonacini Hospitality; however only suitable candidates will be contacted to continue the application process. **
Oliver & Bonacinis Diversity Commitment
At Oliver & Bonacini Hospitality we are committed to treating every employee with dignity and respect. We strive to be fair and just and create working environments where our employees can be at their best.
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
