Assistant Manager - Outlet
Assistant Manager - Outlet
Posted on :
13-01-2025
Employer Active
1 Vacancy
Job Alert
You will be updated with latest job alerts via emailValid email field required
Send jobs
Share
Send me jobs like this
Job Alert
You will be updated with latest job alerts via emailValid email field required
Send jobs
Job Description
We are seeking a dynamic and customerfocused Assistant Manager for our outlet in Chennai India. As an integral part of our team you will play a crucial role in ensuring smooth operations maintaining high service standards and driving customer satisfaction.
- Oversee daily outlet operations ensuring efficient service delivery and adherence to company standards
- Manage staff scheduling training and development to maintain a highperforming team
- Handle financial responsibilities including cash management inventory control and cost optimization
- Implement and maintain customer service excellence addressing guest inquiries and resolving issues promptly
- Collaborate with other departments to ensure seamless coordination of services
- Conduct regular staff briefings and performance evaluations
- Ensure compliance with health safety and hygiene regulations
- Assist in organizing and executing promotional events and food promotions
- Maintain accurate records including daily logs incident reports and inventory checks
- Identify areas for improvement and implement strategies to enhance operational efficiency
Qualifications :
- Proven experience in food and beverage management preferably in a similar role
- Strong leadership skills with the ability to motivate and develop team members
- Excellent customer service orientation with a keen eye for detail
- Proficient in financial management including budgeting and cost control
- Experience with inventory management and staff scheduling
- Strong problemsolving skills and ability to make decisive actions in a fastpaced environment
- Excellent communication and interpersonal skills
- Proficiency in POS systems and basic computer applications
- Thorough knowledge of food and beverage operations and current industry trends
- Understanding of health safety and hygiene regulations in the hospitality industry
- Ability to work flexible hours including weekends and holidays
- A degree in Hospitality Management or related field is preferred but not required
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
Key Skills
Report This Job
Disclaimer: Drjobpro.com is only a platform that connects job seekers and employers. Applicants are advised to conduct their own independent research into the credentials of the prospective employer.We always make certain that our clients do not endorse any request for money payments, thus we advise against sharing any personal or bank-related information with any third party. If you suspect fraud or malpractice, please contact us via contact us page.
