drjobs PastryPrep Cook-

PastryPrep Cook-

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1 Vacancy
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Job Location drjobs

Toronto - Canada

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

  • Crafting and preparing new baked goods pastries and desserts 
  • Responsible for preparing food for service in the Bistro restaurant. 
  • Prep (chopping peeling cutting) and stock cooking station with all necessary ingredients and equipment. 
  • Execute dishes with accuracy speed and detail adhering to the recipes provided by the Chef  
  • Prepping mise en place and preparing sandwiches/salads for the Grab and Go fridges 
  • Ensuring every product meets the expectations of the customer and reflects well on the standards of the establishment  
  • Ensuring the workstation is restocked and cleaned as needed 
  • Keeping records of the bakery inventory production levels and deliveries 
  • Inspecting each baked product to ensure it meets quality requirements  
  • Displaying and decorating the finished products to make them clientready 
  • Making product improvement recommendations responding to the needs of the customers and accepting orders 

Qualifications :

Growth Development & Qualifications: 

  • Minimum of two years progressive experience in a pastry capacity. 

  • Ability to create new baked goods and pastries. 

  • Ability to work under strict deadlines and meet client expectations. 

  • Knowledge of general baking principles and understanding of a wide variety of recipes 

  • Excellent knowledge of safety health rules and quality controls  

  • Excellent understanding of imperial systems and metrics of measurements 

  • Strong verbal and written communication skills to assist in the daytoday operations within the bakery. 

  • Must have a valid Food Safe Certification or be willing to obtain certificate prior to commencing employment. 

  • Must be legally eligible to work in Canada. 

  • Must be physically fit and capable of lifting heavy items up to 50lbs. 

  • Embodies our value behaviors: Service Spirit Team Spirit and the Spirit of Progress. 


Additional Information :

EDUCATION

  • High School Diploma
  • Food Safe Level 1recommended

SKILLS

Value Behaviors

  • Serving Clients and Customers
  • Integrity
  • Flexibility
  • Analysis and Decision
  • Assurance and Safety Diversity
  • Awareness
  • Drive and Dependability
  • Interpersonal Relations
  • Communication

 

 

 

 


Remote Work :

No


Employment Type :

Fulltime

Employment Type

Full-time

Company Industry

About Company

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