Step into the spotlight as our Banquet Captain and be the conductor of unforgettable events where your passion for service transforms ordinary moments into extraordinary celebrations. As the Banquet Captain you will lead with precision grace and an unwavering commitment to creating lasting memories.
- Maintain good rapport with clients
- Execute the delivery of requested equipment and food for meeting rooms with other departments
- Led the set up and implementation of resort special events
- Coordinate with Food & Beverage outlining all needs for events
- Lead and execute the BEO for all functions managing staff for the event overseeing smooth implementation
- Maintain complete knowledge of the daily scheduled group functions times locations amount of people; location of all Hotel function space and names of rooms; all styles of meeting and banquet room settings.
- Communicate changes to banquet staff.
- Set up rooms and function areas with designated tables chairs staging dance floor flipcharts easels blackboards and other equipment as specified by group requirements and in accordance with departmental standards.
- Actively partner with the Culinary Team to ensure timeliness of Food and Beverage Porduction.
- Coordinate with the Food and Beverage Management on the set up of table linens skirting and tabletop items (water pitchers ashtrays glasses and so forth) as specified by group and in accordance with departmental standards. Assist with the setup of routine audio/visual equipment such as LCD projectors and screens
- Breakdown function areas as scheduled in accordance with departmental procedures.
- Coordinate deep cleaning of event spaces with the housekeeping and food and beverage teams
- Inspect set rooms for cleanliness and agreement to group requirements; rectify any deficiencies.
- Inspect cleanliness and working condition of all equipment and supplies to be set up in function area; rectify any deficiencies.
- Maintain complete knowledge of all Departmental/Hotel policies and procedures including safety guidelines.
- Use correct cleaning chemicals for designated items/surfaces according to Occupational Safety and Health Administration regulations and hotel requirements.
- Perform other duties as assigned including assisting other departments on an asneeded basis
Qualifications :
- Experience at a luxury hospitality property
- High school Diploma or equivalent education Bachelors Degree preferred
- Must be of minimum age to serve alcohol.
- Superior professional appearance and manner good character to work in a fastpaced team.
- Ability to work a flexible schedule including weekends and holidays according to department needs.
- Ability to obtain relevant state and local government certifications such as food handlers certificate or alcohol training certifications as applicable to the position.
The comprehensive benefit package for this position includes paid time off sick and safe time Medical Dentaland Vision healthcare plans 401(k) plans with employer contribution Health and Flexible Spending Account programs Employee Assistance Program and Company stay discounts. Benefits package may be subject to generally applicable eligibility waiting period contribution and other requirements and conditions.
Benefits package may be subject to generally applicable eligibility waiting period contribution and other requirements and conditions.
Additional Information :
Auberge Resorts Collection is a portfolio of extraordinary hotels resorts residences and private clubs. While each property is unique all share a crafted approach to luxury and bring the soul of the locale to life through captivating design exceptional cuisine and spas and gracious yet unobtrusive service. With hotels and resorts across three continents Auberge invites guests to create unforgettable stories in some of the worlds most desirable destinations. Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram TikTok Linkedin Facebook and Pinterest: @AubergeResorts and #AlwaysAuberge.
Remote Work :
No
Employment Type :
Fulltime